Cargando…

Green Tea Polyphenols : Nutraceuticals of Modern Life.

There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols. Green Tea Polyphenols: Nutraceuticals of Modern Life presents a collection of global findings on the numerous health benefits of green tea polyphenols, confirming th...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Juneja, Lekh R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : CRC Press, 2013.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • 1. Green tea : history, processing techniques, principles, traditions, features, and attractions / Mahendra P. Kapoor. [et al.]
  • 2. Biochemical and physicochemical characteristics of green tea polyphenols / Takashi Tanaka, Yosuke Matsuo, and Isao Kouno
  • 3. Metabolism, bioavailability, and safety features of green tea polyphenols / Shiming Li and Chi-Tang Ho
  • 4. Green tea polyphenols for cancer risk reduction : preclinical and epidemiological studies / Naghma Khan. [et al.]
  • 5. Chemopreventive action of green tea polyphenols (molecular-biological mechanisms) / Vijay S. Thakur and Sanjay Gupta
  • 6. Green tea prevents ultraviolet radiation-induced skin cancer through rapid repair of DNA damage / Santosh K. Katiyar
  • 7. Green tea polyphenols in cardiovascular diseases / Hla-Hla Htay. [et al.]
  • 8. Green tea polyphenols in weight management (obesity) and diabetes / Tadashi Sakuma. [et al.]
  • 9. Green tea polyphenols for the protection of internal organs : focus on renal damage caused by oxidative stress / Takako Yokozawa. [et al.]
  • 10. Green tea polyphenols improve bone and muscle quality / Olivier M. Dorchies and Urs T. Ruegg
  • 11. role of green tea polyphenols in strengthening the immune system / Jack F. Bukowski
  • 12. Green tea polyphenols in allergic remedies / Hirofumi Tachibana
  • 13. Green tea polyphenols and gut health / Theertham P. Rao. [et al.]
  • 14. Green tea polyphenols in oral care / Kazuko Takada and Masatomo Hirasawa
  • 15. Nutrigenomics and proteomics of tea polyphenols / Molay K. Roy and Yoshinori Mine
  • 16. Green tea polyphenols in food and nonfood applications / Mahendra P. Kapoor. [et al.].