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EBOOKCENTRAL_ocn843642537 |
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OCoLC |
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20240329122006.0 |
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m o d |
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130516s2013 xx o 000 0 eng d |
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|a MHW
|b eng
|e pn
|c MHW
|d OCLCO
|d EBLCP
|d OCLCQ
|d DEBSZ
|d OCLCQ
|d MERUC
|d OCLCQ
|d UEJ
|d OCLCO
|d OCLCF
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCL
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|a 9781135075033
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|a 1135075034
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1 |
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|a AU@
|b 000052918078
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1 |
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|a DEBSZ
|b 431415463
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|a GBVCP
|b 746797788
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|a (OCoLC)843642537
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|a HD9000.5 .H363 2013
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0 |
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|a 338.19
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|a UAMI
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100 |
1 |
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|a Hansen, Henning O.
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245 |
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|a Food Economics :
|b Industry and Markets.
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260 |
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|a Hoboken :
|b Taylor and Francis,
|c 2013.
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300 |
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|a 1 online resource (799 pages)
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Routledge Textbooks in Environmental and Agricultural Economics
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588 |
0 |
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|a Print version record.
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520 |
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|a Food and food markets still enjoy a pivotal role in the world economy and the international food industry is moving towards greater consolidation and globalization, with increased vertical integration and changes to market structure. Companies grow bigger in order to obtain economies of scale and issues and such as food security, quality, obesity and health are ever important factors. This book describes the link between food markets and food companies from a theoretical and a business economics perspective. The relationships, trends and impacts on the international food market are pr.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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0 |
|a Food industry and trade.
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650 |
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0 |
|a Produce trade.
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650 |
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0 |
|a Food supply
|x Political aspects.
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650 |
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0 |
|a Globalization
|x Economic aspects.
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650 |
|
4 |
|a BUSINESS & ECONOMICS
|x Development
|x Economic Development.
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650 |
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4 |
|a BUSINESS & ECONOMICS
|x General.
|
650 |
|
4 |
|a BUSINESS & ECONOMICS
|x International
|x Economics.
|
650 |
|
4 |
|a Food industry and trade.
|
650 |
|
4 |
|a Food supply
|x Political aspects.
|
650 |
|
4 |
|a Globalization
|x Economic aspects.
|
650 |
|
4 |
|a Produce trade.
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650 |
|
6 |
|a Produits agricoles
|x Commerce.
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650 |
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6 |
|a Mondialisation.
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650 |
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6 |
|a Aliments
|x Approvisionnement
|x Aspect politique.
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650 |
|
7 |
|a globalism.
|2 aat
|
650 |
|
7 |
|a Food industry and trade
|2 fast
|
650 |
|
7 |
|a Food supply
|x Political aspects
|2 fast
|
650 |
|
7 |
|a Globalization
|x Economic aspects
|2 fast
|
650 |
|
7 |
|a Produce trade
|2 fast
|
758 |
|
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|i has work:
|a Food economics (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCGWCv6ybXcd8hHp3F78DMP
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|z 9780415604598
|
830 |
|
0 |
|a Routledge textbooks in environmental and agricultural economics.
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1186406
|z Texto completo
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938 |
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|a EBL - Ebook Library
|b EBLB
|n EBL1186406
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994 |
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|a 92
|b IZTAP
|