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080617s2008 quc eo 000 0 eng |
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019 |
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|a 898103180
|a 1058021817
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|a 9781317488576
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|z (OCoLC)898103180
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|2 bisacsh
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|a 152.4
|2 22
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|a UAMI
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1 |
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|a Tallis, Raymond.
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245 |
1 |
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|a Hunger.
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|a Montreal :
|b McGill-Queen's University Press,
|c Aug. 2008.
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|a 1 online resource (176 pages)
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
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|2 rdacarrier
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490 |
1 |
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|a The Art of Living Ser.
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|a Annotation.
|b Unlike other animals whose hungers are strictly biological, humans have an almost infinite variety of appetites and desires. Even those of us fortunate enough to have sufficient food, drink, warmth and safety are still possessed by other intense hungers. But, how much consideration do we give our hungers and what do they say about us? In this thought-provoking new book, Raymond Tallis explores our fascinating, mysterious and multi-layered hungers.
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521 |
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|a College Audience
|b McGill-Queen's University Press.
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|a Cover; Half Title; Title; Copyright; Contents; Acknowledgements; Hors d'oeuvre: human is hungry; 1. The first hunger; 2. Hedonistic hunger: foodism and beyond; 3. The hunger for others; 4. The fourth hunger; 5. Ending hunger; Further reading; Bibliography; Index.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Hunger.
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650 |
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0 |
|a Food.
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650 |
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6 |
|a Faim.
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|a Aliments.
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650 |
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|a food.
|2 aat
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|a PSYCHOLOGY
|x Physiological Psychology.
|2 bisacsh
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|a Food
|2 fast
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|a Hunger
|2 fast
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758 |
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|i has work:
|a Hunger (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCFQQcYmfRxMmytvfvtVHYd
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|a Tallis, Raymond.
|t Hunger.
|d Hoboken : Taylor and Francis, ©2014
|z 9781844651559
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830 |
|
0 |
|a Art of Living Ser.
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1886918
|z Texto completo
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938 |
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|a EBL - Ebook Library
|b EBLB
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|
938 |
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|a EBSCOhost
|b EBSC
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994 |
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|a 92
|b IZTAP
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