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|a RA601.5
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| 049 |
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|a UAMI
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| 245 |
0 |
0 |
|a On-farm strategies to control foodborne pathogens /
|c Todd R. Callaway and Tom S. Edrington, editors.
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| 260 |
|
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|a New York :
|b Nova Science Publishers,
|c ©2012.
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| 300 |
|
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|a 1 online resource (viii, 289 pages) :
|b illustrations
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
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|a Advances in food safety and food microbiology
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| 504 |
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a Pre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest food safety / B. Rollin -- Interventions to improve the safety of milk production / S.P. Oliver and S.E. Murinda -- Bacteriophage as a pre-harvest pathogen reduction strategy / Kim Stanford, Dongyan Niu and Tim McAllister -- Probiotics in swine production / A.V.S. Perumalla [and others] -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination to reduce foodborne pathogens in swine, with emphasis on Salmonella / Filip Boyen, Frank Pasmans and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeffery A. Carroll [and others] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- Lesser mealworms on poutery farms : a potential arena for the dissemination of pathogens and antimicrobial resistance / Tawni L. Crippen and Toni L. Poole.
|
| 588 |
0 |
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|a Print version record.
|
| 590 |
|
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
| 590 |
|
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 650 |
|
0 |
|a Foodborne diseases
|x Prevention.
|
| 650 |
|
0 |
|a Livestock.
|
| 650 |
|
0 |
|a Animal health.
|
| 650 |
|
0 |
|a Animal health technology.
|
| 650 |
|
2 |
|a Foodborne Diseases
|x prevention & control
|
| 650 |
|
2 |
|a Agriculture
|x methods
|
| 650 |
|
2 |
|a Animal Husbandry
|x methods
|
| 650 |
|
2 |
|a Animals, Domestic
|x microbiology
|
| 650 |
|
2 |
|a Food Microbiology
|x methods
|
| 650 |
|
2 |
|a Food Safety
|x methods
|
| 650 |
|
6 |
|a Santé animale.
|
| 650 |
|
7 |
|a MEDICAL
|x Toxicology.
|2 bisacsh
|
| 650 |
|
7 |
|a Animal health technology
|2 fast
|
| 650 |
|
7 |
|a Animal health
|2 fast
|
| 650 |
|
7 |
|a Foodborne diseases
|x Prevention
|2 fast
|
| 650 |
|
7 |
|a Livestock
|2 fast
|
| 700 |
1 |
|
|a Callaway, Todd Riley,
|d 1971-
|1 https://id.oclc.org/worldcat/entity/E39PCjwpbvKtgJWVCpMx6dG4dP
|
| 700 |
1 |
|
|a Edrington, Tom S.
|
| 758 |
|
|
|i has work:
|a On-farm strategies to control foodborne pathogens (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCFWPgG4fRk9XJb8rFRG7f3
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
| 776 |
0 |
8 |
|i Print version:
|t On-farm strategies to control foodborne pathogens.
|d New York : Nova Science Publishers, ©2012
|z 9781621004110
|w (DLC) 2011034216
|w (OCoLC)747232751
|
| 830 |
|
0 |
|a Advances in food safety and food microbiology.
|
| 856 |
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