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The Pleasures of the Imagination : English Culture in the Eighteenth Century.
'If you want to understand how British culture reinvented itself in the eighteenth century, read The Pleasures of the Imagination ... Like all really original achievements it makes us sharply rethink things we supposed we knew well, but it does so with humour and humanity, and through the text...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hoboken :
Taylor and Francis,
2013.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
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| 006 | m o d | ||
| 007 | cr un||||||||| | ||
| 008 | 130323s2013 xx o 000 0 eng d | ||
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| 049 | |a UAMI | ||
| 100 | 1 | |a Brewer, John. | |
| 245 | 1 | 4 | |a The Pleasures of the Imagination : |b English Culture in the Eighteenth Century. |
| 260 | |a Hoboken : |b Taylor and Francis, |c 2013. | ||
| 300 | |a 1 online resource (565 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Cover; THE PLEASURES OF THE IMAGINATION; Title Page; Copyright Page; Table of Contents; Acknowledgements; Note to the Routledge edition; Preface; Introduction; PART I Contexts; 1 Changing places: the court and the city; 2 The pleasures of the imagination; PART II Print; 3 Authors, publishers and the making of literary culture; 4 Readers and the reading public; PART III Paint; 5 The market and the academy; 6 Connoisseurs and artists; 7 Painters' practice, artists' lives; PART IV Performance; 8 The Georgian stage; 9 The theatre, power and commerce; 10 Performance for the nation. | |
| 505 | 8 | |a PART V Making a national heritage11 Borrowing, copying and collecting; PART VI Province and Nation; 12 The English provinces; 13 Thomas Bewick: 'The poet who lives on the banks of the Tyne'; 14 'The harmony of heaven': John Marsh and provincial music; 15 'Queen Muse of Britain': Anna Seward of Lichfield and the literary provinces; PART VII Britain; 16 Culture, nature and nation; Conclusion; Bibliography; Index. | |
| 520 | |a 'If you want to understand how British culture reinvented itself in the eighteenth century, read The Pleasures of the Imagination ... Like all really original achievements it makes us sharply rethink things we supposed we knew well, but it does so with humour and humanity, and through the text runs Brewer's remarkable intellect: forceful, lucid and penetrating.' Simon Schama'The Pleasures of the Imagination is a splendid cornucopia of a book. It describes the contortions of the eighteenth century as it developed a culture ... It is full of pure delight ... The marve. | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 651 | 0 | |a England |x Civilization |y 18th century. | |
| 651 | 0 | |a England |x Social life and customs |y 18th century. | |
| 651 | 0 | |a England |x Intellectual life |y 18th century. | |
| 650 | 4 | |a England |x Civilization |y 18th century. | |
| 650 | 4 | |a England |x Intellectual life |y 18th century. | |
| 650 | 4 | |a England |x Social life and customs |y 18th century. | |
| 651 | 6 | |a Angleterre |x Civilisation |y 18e siècle. | |
| 651 | 6 | |a Angleterre |x Mœurs et coutumes |y 18e siècle. | |
| 651 | 6 | |a Angleterre |x Vie intellectuelle |y 18e siècle. | |
| 650 | 7 | |a POLITICAL SCIENCE |x Public Policy |x Cultural Policy. |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE |x Anthropology |x Cultural. |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE |x Popular Culture. |2 bisacsh | |
| 650 | 7 | |a Civilization |2 fast | |
| 650 | 7 | |a Intellectual life |2 fast | |
| 650 | 7 | |a Manners and customs |2 fast | |
| 651 | 7 | |a England |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJpYDdYvBpjXV6WpybK68C | |
| 648 | 7 | |a 1700-1799 |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Brewer, John. |t Pleasures of the Imagination : English Culture in the Eighteenth Century. |d Hoboken : Taylor and Francis, ©2013 |z 9780415658843 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1154337 |z Texto completo |
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