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|a QR53.N35 1979eb
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|a 660
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|a UAMI
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|a Microbial Processes :
|b Promising Technologies for Developing Countries /
|c Advisory Committee on Technology Innovation, Board on Science and Technology for International Development, Commission on International Relations.
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| 260 |
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|a [Place of publication not identified] :
|b National Academies Press
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| 300 |
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Title from content provider.
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|a MICROBIAL PROCESSES: Promising Technologies for Developing Countries -- Copyright -- Preface -- Contents -- Introduction -- ORGANISMS INVOLVED IN MICROBIAL PROCESSES -- PHYSICOCHEMICAL FACTORS AFFECTING MICROBIAL GROWTH -- Temperature -- Acidity and Alkalinity -- Oxygen -- Osmotic Pressure -- NUTRITIONAL REQUIREMENTS FOR MICROBIAL GROWTH -- RAW MATERIALS FOR MICROBIAL PROCESSES -- FOOD AND ANIMAL FEED -- SOIL MICROBES IN PLANT HEALTH AND NUTRITION -- NITROGEN FIXATION -- MICROBIAL INSECT CONTROL AGENTS -- FUEL AND ENERGY -- WASTE TREATMENT AND UTILIZATION -- CELLULOSE CONVERSION.
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|a ANTIBIOTICS AND VACCINES -- PURE CULTURES FOR MICROBIAL PROCESSES -- Chapter 1 Raw Materials for Microbial Processes -- TYPICAL RAW MATERIALS -- UNDERUTILIZED RAW MATERIALS -- RESEARCH NEEDS -- References and Suggested Reading -- Research Contacts -- Chapter 2 Food and Animal Feed -- FOOD PRESERVATION -- Fish Sauce and Paste -- Acid Milks, Yogurt, and Cereal -- Indian Idli (Dosai) -- African Acidic Porridges -- LIMITATIONS -- RESEARCH NEEDS -- IMPROVING NUTRITIONAL VALUE -- LIMITATIONS -- RESEARCH NEEDS -- PRODUCTION OF MEAT-LIKE FLAVORS -- LIMITATIONS -- RESEARCH NEEDS.
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|a KOJI METHOD OF PRODUCING ENZYMES -- LIMITATIONS -- RESEARCH NEEDS -- INDONESIAN TEMPEH -- LIMITATIONS -- RESEARCH NEEDS -- SINGLE-CELL PROTEIN PRODUCTION -- Yeasts -- Bacteria -- Fungi -- Algae -- LIMITATIONS -- RESEARCH NEEDS -- References and Suggested Reading -- Sources of Cultures -- Research Contacts -- Chapter 3 Soil Microbes in Plant Health and Nutrition -- MINERAL CYCLING BY SOIL MICROORGANISMS -- Inoculation -- MYCORRHIZAL FUNGI -- ENDOMYCORRHIZAE OF CROP PLANTS AND FOREST TREES -- ECTOMYCORRHIZAE OF FOREST TREES -- BIOLOGICAL CONTROL OF SOIL-BORNE PATHOGENS.
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|a DEVELOPMENT OF BIOINSECTICIDES -- Production Technology -- Safety and Specificity -- Efficacy -- BACTERIA -- Production -- Safety and Specificity -- Efficacy -- LIMITATIONS -- RESEARCH NEEDS -- VIRUSES -- Production -- Safety and Specificity -- Efficacy -- LIMITATIONS -- RESEARCH NEEDS -- PROTOZOA -- Production -- Safety and Specificity -- Efficacy -- LIMITATIONS -- RESEARCH NEEDS -- FUNGI -- Production -- Safety and Specificity -- Efficacy -- LIMITATIONS -- RESEARCH NEEDS -- References and Suggested Reading -- Research Contacts -- Chapter 6 Fuel and Energy -- ETHANOL -- LIMITATIONS.
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| 590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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| 650 |
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|a Industrial microbiology.
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| 650 |
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|a Technological innovations
|z Developing countries.
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| 650 |
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|a Microbiologie industrielle.
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| 650 |
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|a Industrial microbiology
|2 fast
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| 650 |
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|a Technological innovations
|2 fast
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| 651 |
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|a Developing countries
|2 fast
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| 710 |
1 |
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|a Advisory Committee on Technology Innovation, Board on Science and Technology for International Development, Commission on International Relations.
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| 758 |
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|i has work:
|a Microbial Processes (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCYbkHqHC3XWBJxXKFxFjfq
|4 https://id.oclc.org/worldcat/ontology/hasWork
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3377486
|z Texto completo
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| 938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL3377486
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| 994 |
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|a 92
|b IZTAP
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