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Sustainable dairy production /
This book offers a comprehensive overview of the state of the art in sustainable dairy production, helping the industry to develop more sustainable dairy products, through new technologies, implementing life cycle analysis, and upgrading and optimization of their current production lines. It aims to...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Chicester :
Wiley,
©2013.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Introduction / Peter de Jong
- Greenhouse gas emissions from global dairy production / Theun V. Vellinga, Pierre Gerber, and Carolyn Opio
- Life cycle assessment / Maartje N. Sevenster
- Sustainability and resilience of the dairy sector in a changing world : a farm economic and EU perspective / Roel Jongeneel and Louis Slangen
- Dairy processing / Arjan J. van Asselt and Michael G. Weeks
- The role of packaging in a sustainable dairy chain / Erika Mink
- The business case for sustainable dairy products / Jaap Petraeus
- A case study of marketing sustainability / Klass Jan van Calker
- Cradle to crade for innovations in the dairy industry / Wil A.M. Duivenvoorden
- The future of sustainable dairy production / Peter de Jong.