Bakers and Basques : a social history of bread in Mexico /

Mostrar otras versiones (2)

More than a book about bread, Bakers and Basques places food and labor at the center of the upheavals in Mexican history from independence to the aftermath of the Mexican Revolution.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Weis, Robert, 1971-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Albuquerque : University of New Mexico Press, ©2012.
Temas:
Bakers > Political activity > Mexico > History.
Bakeries > Mexico > History.
Bread > Political aspects > Mexico > History.
Bread > Economic aspects > Mexico > History.
Bread industry > Mexico > History.
Pain > Aspect politique > Mexique > Histoire.
Pain > Aspect économique > Mexique > Histoire.
Boulangerie > Mexique > Histoire.
Bakeries
Bread industry
Economic history
Social conditions
Mexico > Economic conditions.
Mexico > Social conditions.
Mexique > Conditions économiques.
Mexique > Conditions sociales.
Mexico
History
Acceso en línea:Texto completo
Tabla de Contenidos:
  • "Zelo y desvelo" : the bread monopoly and late colonial market reforms
  • "A system that offends the hands of brothers" : small bakers and the free market in independent Mexico
  • "An uncle in America" : chain migration and the Spanish monopoly
  • "Dough kneaded with blood"
  • "We have no bread" : hunger, opportunity, and war
  • The bakers' revolution
  • Unionists, tlalchicholes, and canasteros.

Ejemplares similares