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Consumption and the Making of Respectability, 1600-1800.
Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hoboken :
Taylor and Francis,
2012.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Smith, Woodruff. | |
| 245 | 1 | 0 | |a Consumption and the Making of Respectability, 1600-1800. |
| 260 | |a Hoboken : |b Taylor and Francis, |c 2012. | ||
| 300 | |a 1 online resource (345 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
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| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a CONSUMPTION AND THE MAKING OF RESPECTABILITY,1600-1800; Copyright; Contents; Acknowledgments; Abbrevations; Introduction; 1. Consumption and Culture; Changes in Consumption Patterns in Early Modern Europe; Culture and the Contexts of Consumption; Cultural Contexts; Components of Cultural Contexts; Meaning in Cultural Contexts; Changes in Cultural Contexts; 2. Gentility; Status and Consumption; Samuel Pepys, Gentleman; Modes of Gentility; Silks and Calicoes; Underclothing; 3. Luxury; The Context of Luxury in Early Modern Europe; Taste; Comfort and Convenience; Spices of Life; Sugar. | |
| 505 | 8 | |a The Contexts of Condiment Consumption4. Virtue; Dr. Blankaart's Prescription for Healthy Living; The Discourse of Virtue; "Bourgeois" Virtue; Tea, Coffee, and Sugar; Cleanliness; 5. Rational Masculinity; Coffeehouses; Coffee and the Context of Rational Masculinity; Tobacco; 6. Domestic Femininity; Tea and Sympathy; Femininity, Domesticity, and "Separate Spheres"; Civilization; Domesticity and Consumption; Breakfast; 7. Respectability; Modern Times; Respectability, Social Structure, and Individual Status; Respectable Families; Respectability, Institutions, and Professions; 8. Conclusion. | |
| 505 | 8 | |a Gentility, Luxury, and VirtueMakers of Respectability; Rational Masculinity and Domestic Femininity; Implications and Further Questions; Notes; Appendix; Bibliography; Archival Sources and Special Collections; Primary Sources; Secondary Sources. | |
| 520 | |a Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins of modern consumption and all of its cultural implications. | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Consumption (Economics) |z Europe |x History. | |
| 650 | 0 | |a Culture |x Economic aspects |z Europe |x History. | |
| 651 | 0 | |a Europe |x Social life and customs. | |
| 651 | 6 | |a Europe |x Mœurs et coutumes. | |
| 650 | 7 | |a BUSINESS & ECONOMICS |x Economics |x Macroeconomics. |2 bisacsh | |
| 650 | 7 | |a POLITICAL SCIENCE |x Economic Conditions. |2 bisacsh | |
| 650 | 7 | |a Consumption (Economics) |2 fast | |
| 650 | 7 | |a Culture |x Economic aspects |2 fast | |
| 650 | 7 | |a Manners and customs |2 fast | |
| 651 | 7 | |a Europe |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJxCxPbbk4CPJDQJb4r6rq | |
| 650 | 7 | |a Konsumtion |x historia. |2 sao | |
| 648 | 7 | |a 1600-talet |2 sao | |
| 648 | 7 | |a 1700-talet |2 sao | |
| 655 | 7 | |a History |2 fast | |
| 758 | |i has work: |a Consumption and the making of respectability, 1600-1800 (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFw3TrJPqWYBKDbJT4K36X |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Smith, Woodruff. |t Consumption and the Making of Respectability, 1600-1800. |d Hoboken : Taylor and Francis, ©2012 |z 9780415933285 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=801686 |z Texto completo |
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