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Tourism : the key concepts /
"Tourism: The Key Concepts offers a comprehensive collection of the most frequently used and studied concepts in the subject of tourism. Within the text key terms, concepts, typologies and frameworks are examined in the context of the broader social sciences, blending together theory and practi...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London ; New York :
Routledge,
[2012]
|
| Colección: | Routledge key guides.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
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| 003 | OCoLC | ||
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| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Tourism : |b the key concepts / |c edited by Peter Robinson. |
| 264 | 1 | |a London ; |a New York : |b Routledge, |c [2012] | |
| 300 | |a 1 online resource (xxxi 336 pages) : |b illustrations | ||
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| 490 | 1 | |a Routledge key guides | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 520 | |a "Tourism: The Key Concepts offers a comprehensive collection of the most frequently used and studied concepts in the subject of tourism. Within the text key terms, concepts, typologies and frameworks are examined in the context of the broader social sciences, blending together theory and practice to explore the scope of the subject. Terms covered include: Ethical Tourism ; LGBT Tourism ; Hospitality ; Mobility ; Authenticity ; Quality Management ; Destination Management ; Geographies of Tourism ; Planning ; Sociology in Tourism ; Society and Culture ; Tourism Strategy. Each entry contextualises, defines and debates the concept discussed, providing an excellent starting point for those studying tourism for the first time, and a quick reference for those who are more experienced. With case studies, examples and further reading throughout, this text will be invaluable for all undergraduate and postgraduate tourism students."--Publisher's website. | ||
| 505 | 0 | 0 | |t Title -- |t List of key concepts -- |t List of abbreviations -- |t Introduction: tourism -- |t How to use this book -- |t The Key Concepts. |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Tourism |x Philosophy. | |
| 650 | 7 | |a BUSINESS & ECONOMICS |x Industries |x Hospitality, Travel & Tourism. |2 bisacsh | |
| 700 | 1 | |a Robinson, Peter, |d 1979- |1 https://id.oclc.org/worldcat/entity/E39PCjFkpbxWH9YB6DPT4yx8P3 | |
| 758 | |i has work: |a Tourism (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGF6m33M7ybxkwtwc3yC43 |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version. |t Tourism. |d London ; New York : Routledge, ©2012 |z 9780415677929 |w (DLC) 2012004159 |w (OCoLC)776536442 |
| 830 | 0 | |a Routledge key guides. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1046856 |z Texto completo |
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