Commercial poultry production on Maryland's Lower Eastern Shore : the role of African Americans, 1930s to 1990s /
This book traces the beginnings and development of commercial poultry production on Maryland's Lower Eastern Shore.
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Lanham, Md. :
University Press of America,
©2012.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Illustrations; Acknowledgments; Abbreviations; Chapter One. Introduction; Chapter Two. Geographical, Historical, and Social Background of Lower Eastern Shore (Somerset, Worcester, and Wicomico) Counties; Chapter Three. Early Phase of Commercialization of Poultry Production, 1930s to 1950s; Chapter Four. Development and Consolidation of Large-Scale Commercial Poultry Production, 1950s to 1990s; Chapter Five. Commercial Poultry Production, Public Health, and the Environment; Chapter Six. Commercial Poultry Production, Working Conditions, and Labor Activism; Chapter Seven. Conclusion.