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Civic agriculture : reconnecting farm, food, and community /

"Lyson describes how, in the course of a hundred years, a small-scale, diversified system of farming became an industrialized system of production and also how this industrialized system has gone global. He argues that farming in the United States was modernized by employing the same techniques...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Lyson, Thomas A. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Medford, Massachusetts : Lebanon, NH : Tufts University Press ; University Press of New England, [2004]
Colección:Civil society.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Lyson, Thomas A.,  |e author. 
245 1 0 |a Civic agriculture :  |b reconnecting farm, food, and community /  |c Thomas A. Lyson. 
264 1 |a Medford, Massachusetts :  |b Tufts University Press ;  |a Lebanon, NH :  |b University Press of New England,  |c [2004] 
264 4 |c ©2004 
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490 1 |a Civil society 
504 |a Includes bibliographical references (pages 121-131) and index. 
505 0 |a Introduction: Community agriculture and local food systems -- From subsistence to production: How American agriculture was made modern -- Going global: The industrialization and consolication of agriculture and food production in the United States -- The global supply chain -- Towarda civic agriculture -- Civic agriculture and community agriculture development -- From commodity agriculture to civic agriculture. 
520 |a "Lyson describes how, in the course of a hundred years, a small-scale, diversified system of farming became an industrialized system of production and also how this industrialized system has gone global. He argues that farming in the United States was modernized by employing the same techniques and strategies that transformed the manufacturing sector from a system of craft production to one of mass production. Viewing agriculture as just another industrial sector led to transformations in both the production and the processing of food. As small farmers and food processors were forced to expand, merge with larger operations, or go out of business, they became increasingly disconnected from the surrounding communities. Lyson enumerates the shortcomings of the current agriculture and food systems as they relate to social, economic, and environmental sustainability. He then introduces the concept of community problem solving and offers empirical evidence and concrete examples to show that a re-localization of the food production system is underway"--Provided by publisher. 
588 0 |a Print version record. 
546 |a English. 
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650 0 |a Agriculture  |x Economic aspects  |z United States. 
650 0 |a Agriculture  |x Social aspects  |z United States. 
650 0 |a Agriculture, Cooperative  |z United States. 
650 0 |a Community development  |z United States. 
650 6 |a Agriculture  |x Aspect économique  |z États-Unis. 
650 6 |a Agriculture  |x Aspect social  |z États-Unis. 
650 6 |a Coopératives agricoles  |z États-Unis. 
650 6 |a Développement communautaire  |z États-Unis. 
650 7 |a BUSINESS & ECONOMICS  |x Industries  |x Agribusiness.  |2 bisacsh 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Sustainable Agriculture.  |2 bisacsh 
650 7 |a Production agricole.  |2 eclas 
650 7 |a Production alimentaire.  |2 eclas 
650 7 |a Niveau local.  |2 eclas 
651 7 |a Etats-Unis d'Amérique.  |2 eclas 
650 7 |a Agriculture, Cooperative  |2 fast 
650 7 |a Agriculture  |x Economic aspects  |2 fast 
650 7 |a Agriculture  |x Social aspects  |2 fast 
650 7 |a Community development  |2 fast 
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650 7 |a Landwirtschaft  |2 gnd 
650 7 |a Ländliche Entwicklung  |2 gnd 
651 7 |a USA  |2 gnd 
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