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Multicultural handbook of food, nutrition and dietetics /
"Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups. Written by a team of authors drawn from the British Dietetic Association's Specia...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Chichester, West Sussex, UK :
Wiley-Blackwell,
2012.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
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| 020 | |a 9781118350492 |q (electronic bk.) | ||
| 020 | |a 1118350499 |q (electronic bk.) | ||
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| 245 | 0 | 0 | |a Multicultural handbook of food, nutrition and dietetics / |c edited by Aruna Thaker, Arlene Barton. |
| 260 | |a Chichester, West Sussex, UK : |b Wiley-Blackwell, |c 2012. | ||
| 300 | |a 1 online resource (xiv, 389 pages) : |b illustrations, maps | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file |2 rda | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a South Asian Sub-continent -- West Indies -- East Asia -- Israel -- East Mediterranean Region -- West Africa -- East and South-East Europe -- Maternal and child nutrition -- Nutritional management of disease. | |
| 520 | |a "Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups. Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases"--Provided by publisher. | ||
| 588 | 0 | |a Print version record. | |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Food. | |
| 650 | 0 | |a Dietetics. | |
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Manners and customs. | |
| 650 | 1 | 2 | |a Diet |x ethnology |
| 650 | 1 | 2 | |a Food |
| 650 | 2 | 2 | |a Cultural Characteristics |
| 650 | 2 | 2 | |a Dietetics |
| 650 | 2 | 2 | |a Nutritional Physiological Phenomena |x ethnology |
| 650 | 2 | |a Nutritional Sciences | |
| 650 | 2 | |a Nutritional Physiological Phenomena | |
| 650 | 6 | |a Aliments. | |
| 650 | 6 | |a Diététique. | |
| 650 | 6 | |a Nutrition. | |
| 650 | 6 | |a Mœurs et coutumes. | |
| 650 | 7 | |a food. |2 aat | |
| 650 | 7 | |a customs (social concepts) |2 aat | |
| 650 | 7 | |a HEALTH & FITNESS |x Diets. |2 bisacsh | |
| 650 | 7 | |a HEALTH & FITNESS |x Food Content Guides. |2 bisacsh | |
| 650 | 7 | |a HEALTH & FITNESS |x Nutrition. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Nursing |x Nutrition. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Nutrition. |2 bisacsh | |
| 650 | 7 | |a Manners and customs |2 fast | |
| 650 | 7 | |a Dietetics |2 fast | |
| 650 | 7 | |a Food |2 fast | |
| 650 | 7 | |a Nutrition |2 fast | |
| 650 | 7 | |a Ernährung |2 gnd | |
| 650 | 7 | |a Essgewohnheit |2 gnd | |
| 650 | 7 | |a Kulturvergleich |2 gnd | |
| 700 | 1 | |a Thaker, Aruna. | |
| 700 | 1 | |a Barton, Arlene. | |
| 758 | |i has work: |a Multicultural handbook of food, nutrition and dietetics (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGPD4dKPYpTr3WxYKPMC6X |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |t Multicultural handbook of food, nutrition and dietetics. |d Chichester, West Sussex, UK : Wiley-Blackwell, 2012 |z 9781405173582 |w (DLC) 2011035251 |w (OCoLC)747903376 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=888518 |z Texto completo |
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