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The Vitamins.
The€fourth edition of this bestselling text will again provide the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, i...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Burlington :
Elsevier Science,
2012.
|
| Edición: | 4th ed. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000Mu 4500 | ||
|---|---|---|---|
| 001 | EBOOKCENTRAL_ocn782878405 | ||
| 003 | OCoLC | ||
| 005 | 20240329122006.0 | ||
| 006 | m o d | ||
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| 008 | 120402s2012 vtu o 000 0 eng d | ||
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| 049 | |a UAMI | ||
| 100 | 1 | |a Combs, Gerald F. | |
| 245 | 1 | 4 | |a The Vitamins. |
| 250 | |a 4th ed. | ||
| 260 | |a Burlington : |b Elsevier Science, |c 2012. | ||
| 300 | |a 1 online resource (599 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 505 | 0 | |a Front Cover; The Vitamins; Copyright Page; Contents; Preface; Preface to the Third Edition; Preface to the Second Edition; Preface to the First Edition; How to Use This Book; To the Student; To the Instructor; I: Perspectives on the Vitamins in Nutrition; 1. What is a Vitamin?; Vocabulary; 1. Thinking About Vitamins; 2. Vitamin: A Revolutionary Concept; Everyday Word or Revolutionary Idea?; Vitamin or Vitamine?; 3. An Operating Definition of a Vitamin; Some Caveats; 4. The Recognized Vitamins; 2. Discovery of the Vitamins; 1. The Emergence of Nutrition as a Science. | |
| 505 | 8 | |a 2. The Process of Discovery in Nutritional ScienceEmpiricism and Experiment; 3. The Empirical Phase of Vitamin Discovery; Diseases Linked to Diet; Scurvy; Beriberi; Rickets; Pellagra; Night Blindness; Ideas Prevalent by 1900; Limitations of Empiricism; 4. The Experimental Phase of Vitamin Discovery; Requirements of Nutrition Research; Defined Diets Provided Repeatability; Appropriate Animal Models Provided Relevance; Major Forces in the Emergence of Nutritional Science; An Animal Model for Beriberi; Serendipity or a Keen Eye?; Antiberiberi Factor Is Announced; 5. The Vitamine Theory. | |
| 505 | 8 | |a Defined Diets Revealed Needs for Accessory FactorsTwo Lines of Inquiry; Two Lines of Inquiry Leading to the Discovery of the Vitamins; The Lines Converge; Funk's Theory; Funk's Vitamines; Impact of the New Concept; There is More Than One Accessory Factor; Accessory Factors Prevent Disease; Accessory Factors Are the Same as Vitamines; Elucidation of the Vitamines; Crooked Paths to Discovery; 6. Elucidation of the Vitamins; New Animal Model Reveals New Vitamin: "C"; Fat-Soluble A: Actually Two Factors; Vitamin A Prevents Rickets?; New Vitamin: "D"; ß-Carotene, a Provitamin. | |
| 505 | 8 | |a Vitamin A Linked to VisionThe Nature of Vitamin D; Vitamers D; Multiple Identities of Water-Soluble B; Vitamin B2: A Complex of Several Factors; Components of the Vitamin B2 Complex; Vitamin B2 Complex Yields Riboflavin; Vitamin B2 Complex Yields Niacin; Pellagra: An Infectious Disease?; Impact of an Animal Model for Pellagra; B2 Complex Yields Pyridoxine; B2 Complex Yields Pantothenic Acid; A Fat-Soluble, Anti-Sterility Factor: Vitamin E; A Classic Touch in Coining Tocopherol; Antihemorrhagic Factor: Vitamin K; Vitamers K; Bios Yields Biotin; Anti-Anemia Factors; Vitamin M? | |
| 505 | 8 | |a Factors U and R, and Vitamin BcYeast Growth Related to Anemia?; Who's on First?; Derivatives of Pteroylglutamic Acid; Antipernicious Anemia Factor; Intrinsic and Extrinsic Factors; Animal Protein Factors; Vitamin B12 Isolated; Vitamins Discovered in Only Five Decades; 7. Vitamin Terminology; 8. Other Factors Sometimes Called Vitamins; 9. The Modern History of the Vitamins; Recommended Reading; 3. Properties of Vitamins; 1. Chemical and Physical Properties of the Vitamins; Classifying the Vitamins According to Their Solubilities; Vitamin Nomenclature; 2. Vitamin A; Vitamin A Nomenclature. | |
| 500 | |a Chemistry of Vitamin A. | ||
| 520 | |a The€fourth edition of this bestselling text will again provide the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science, animal science or endocrinology. It contains a cohesive and well-organized presentation of each of the vitamins, as well as the history of their discoveries and current information abou. | ||
| 588 | 0 | |a Print version record. | |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Vitamins. | |
| 650 | 0 | |a Nutrition. | |
| 650 | 2 | |a Vitamins | |
| 650 | 2 | |a Nutritional Physiological Phenomena | |
| 650 | 6 | |a Vitamines. | |
| 650 | 6 | |a Nutrition. | |
| 650 | 7 | |a Nutrition |2 fast | |
| 650 | 7 | |a Vitamins |2 fast | |
| 758 | |i has work: |a The vitamins (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFKxGHjmJgGyX6JwgCxRXb |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Combs, Jr., Gerald F. |t Vitamins. |d Burlington : Elsevier Science, ©2012 |z 9780123819802 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=872576 |z Texto completo |
| 880 | 0 | |6 505-00/(S |a Front Cover -- The Vitamins -- Copyright Page -- Contents -- Preface -- Preface to the Third Edition -- Preface to the Second Edition -- Preface to the First Edition -- How to Use This Book -- To the Student -- To the Instructor -- I: Perspectives on the Vitamins in Nutrition -- 1. What is a Vitamin-- Vocabulary -- 1. Thinking About Vitamins -- 2. Vitamin: A Revolutionary Concept -- Everyday Word or Revolutionary Idea-- Vitamin or Vitamine-- 3. An Operating Definition of a Vitamin -- Some Caveats -- 4. The Recognized Vitamins -- 2. Discovery of the Vitamins -- 1. The Emergence of Nutrition as a Science -- 2. The Process of Discovery in Nutritional Science -- Empiricism and Experiment -- 3. The Empirical Phase of Vitamin Discovery -- Diseases Linked to Diet -- Scurvy -- Beriberi -- Rickets -- Pellagra -- Night Blindness -- Ideas Prevalent by 1900 -- Limitations of Empiricism -- 4. The Experimental Phase of Vitamin Discovery -- Requirements of Nutrition Research -- Defined Diets Provided Repeatability -- Appropriate Animal Models Provided Relevance -- Major Forces in the Emergence of Nutritional Science -- An Animal Model for Beriberi -- Serendipity or a Keen Eye-- Antiberiberi Factor Is Announced -- 5. The Vitamine Theory -- Defined Diets Revealed Needs for Accessory Factors -- Two Lines of Inquiry -- Two Lines of Inquiry Leading to the Discovery of the Vitamins -- The Lines Converge -- Funk's Theory -- Funk's Vitamines -- Impact of the New Concept -- There is More Than One Accessory Factor -- Accessory Factors Prevent Disease -- Accessory Factors Are the Same as Vitamines -- Elucidation of the Vitamines -- Crooked Paths to Discovery -- 6. Elucidation of the Vitamins -- New Animal Model Reveals New Vitamin: "C" -- Fat-Soluble A: Actually Two Factors -- Vitamin A Prevents Rickets-- New Vitamin: "D" -- β-Carotene, a Provitamin. | |
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