Coffee : emerging health effects and disease prevention /
Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the recent scientific advances in the field. The book focuses on the following topics: coffee constituents; pro- and antioxidant properties of coffee constituents; bioavailability of coffee constituents; hea...
Clasificación: | Libro Electrónico |
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Autor Corporativo: | Institute of Food Technologists |
Otros Autores: | Chu, Yi-Fang (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Ames, Iowa :
IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication,
2012.
|
Colección: | IFT Press series.
|
Temas: | |
Acceso en línea: | Texto completo |
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