|
|
|
|
| LEADER |
00000cam a2200000Ma 4500 |
| 001 |
EBOOKCENTRAL_ocn774280266 |
| 003 |
OCoLC |
| 005 |
20240329122006.0 |
| 006 |
m o d |
| 007 |
cr cn||||||||| |
| 008 |
040213s2004 dk a ob 001 0 eng d |
| 040 |
|
|
|a E7B
|b eng
|e pn
|c E7B
|d OCLCQ
|d OCLCF
|d OCLCO
|d YDXCP
|d OCLCA
|d EBLCP
|d OCLCQ
|d OCL
|d DEBSZ
|d OCLCQ
|d LOA
|d COCUF
|d MOR
|d PIFAG
|d ZCU
|d MERUC
|d OCLCQ
|d U3W
|d STF
|d WRM
|d ICG
|d VT2
|d AU@
|d OCLCQ
|d WYU
|d A6Q
|d DKC
|d OCLCQ
|d OCL
|d OCLCQ
|d UKCRE
|d BOL
|d EUX
|d OCLCO
|d OCLCQ
|d OCLCO
|
| 019 |
|
|
|a 960207517
|a 961634561
|a 962613707
|a 966488712
|a 988483656
|a 991954135
|a 1037926164
|a 1038673018
|a 1055368410
|a 1081289112
|a 1083606724
|a 1114428987
|a 1153537710
|
| 020 |
|
|
|a 9788763099585
|
| 020 |
|
|
|a 8763099586
|
| 020 |
|
|
|z 8763001209
|
| 020 |
|
|
|z 9788763001205
|
| 029 |
1 |
|
|a DEBBG
|b BV044111014
|
| 029 |
1 |
|
|a DEBSZ
|b 449776077
|
| 029 |
1 |
|
|a NZ1
|b 15912532
|
| 035 |
|
|
|a (OCoLC)774280266
|z (OCoLC)960207517
|z (OCoLC)961634561
|z (OCoLC)962613707
|z (OCoLC)966488712
|z (OCoLC)988483656
|z (OCoLC)991954135
|z (OCoLC)1037926164
|z (OCoLC)1038673018
|z (OCoLC)1055368410
|z (OCoLC)1081289112
|z (OCoLC)1083606724
|z (OCoLC)1114428987
|z (OCoLC)1153537710
|
| 050 |
|
4 |
|a K840
|b .B64 2004eb
|
| 082 |
0 |
4 |
|a 338.109489
|2 23
|
| 049 |
|
|
|a UAMI
|
| 100 |
1 |
|
|a Bogetoft, Peter.
|
| 245 |
1 |
0 |
|a Design of production contracts :
|b lessons from theory and agriculture /
|c by Peter Bogetoft and Henrik Ballebye Olesen.
|
| 250 |
|
|
|a 1. ed.
|
| 260 |
|
|
|a [Copenhagen?] ;
|a Herndon, VA :
|b Copenhagen Business School Press,
|c 2004.
|
| 300 |
|
|
|a 1 online resource (207 pages) :
|b illustrations
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 340 |
|
|
|g polychrome.
|2 rdacc
|0 http://rdaregistry.info/termList/RDAColourContent/1003
|
| 347 |
|
|
|a text file
|2 rdaft
|0 http://rdaregistry.info/termList/fileType/1002
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a Design of Production Contracts: Lessons from Theory and Agriculture -- Content -- Preface -- Introduction -- 1.1 The Theory of Contracting -- 1.2 The Practice of Contracting -- 1.3 Combining Theory and Practice -- 1.4 The Research Project -- 1.5 Readers Guide -- 1.6 Homepage -- 1.7 References -- Ten Rules of Thumb in Contract Design -- 2.1 Introduction -- 2.2 Contract Design -- 2.3 The Contracts -- 2.4 Ten Rules of Thumb -- 2.4.1 Coordinate production -- Examples -- 2.4.2 Balance the pros and cons of decentralization -- Examples -- 2.4.3 Minimize the costs of risk and uncertainty -- Examples.
|
| 505 |
8 |
|
|a 2.4.4 Reduce the costs of post-contractual opportunism -- Examples -- 2.4.5 Reduce the costs of pre-contractual opportunism -- Examples -- 2.4.6 Do not kill cooperation -- Examples -- 2.4.7 Motivate long-term concerns -- Examples -- 2.4.8 Balance pros and cons of renegotiation -- Examples -- 2.4.9 Reduce the direct costs of contracting -- Examples -- 2.4.10 Use transparent contracts -- Examples -- 2.5 Conclusion -- 2.6 References -- Contract Theory: A Holistic Approach -- 3.1 Introduction -- 3.2 The Overall Goal -- 3.3 Three Main Objectives -- 3.4 Coordination -- 3.4.1 Coordination of production.
|
| 505 |
8 |
|
|a 3.4.2 Coordination of risk -- Risk sharing -- Minimizing risk -- 3.5 Motivation -- 3.5.1 Participation -- 3.5.2 Effort -- The informativeness principle -- Incentive intensity -- Multi-tasking -- Multiple producers -- Robustness -- 3.5.3 Investment -- 3.6 Transaction Costs -- 3.6.1 Entering a contract -- 3.6.2 Conflict resolution -- 3.6.3 Monitoring -- 3.6.4 Influence costs -- 3.7 Conclusion -- 3.8 Appendix -- 3.8.1 Incentive intensity -- 3.8.2 Multiple tasks -- 3.8.3 Yardstick competition -- 3.9 References -- Contract Production of Peas -- 4.1 Introduction -- 4.2 Background -- 4.3 Chronology.
|
| 505 |
8 |
|
|a 4.4 The Contract -- 4.5 Analysis of the Contract -- 4.5.1 Coordination -- 4.5.2 Risk sharing -- Sources of risk -- Risk borne by Danisco Foods -- Risk shared among all farmers -- Risk borne by the individual farmer -- 4.5.3 Moral hazard -- Opportunistic behavior from Danisco Foods -- Opportunistic behavior from the farmers -- 4.5.4 Hold-up -- 4.5.5 Discrimination -- 4.5.6 How should the groups be divided? -- 4.5.7 Yardstick competition -- 4.6 Conclusion -- 4.7 Appendix -- 4.7.1 The Current Contract -- 4.7.2 Yardstick Competition -- 4.8 References -- Contract Production of Specialty pigs.
|
| 505 |
8 |
|
|a 5.1 Introduction -- 5.2 Danish Crown -- 5.3 Coordination -- 5.4 Market-determined Bonus -- 5.4.1 Sales -- 5.4.2 Production -- 5.4.3 Participation -- 5.4.4 Risk sharing -- 5.4.5 Influence costs -- 5.5 Fixed Bonus -- 5.5.1 Sales -- 5.5.2 Production -- 5.5.3 Participation -- 5.5.4 Risk sharing -- 5.5.5 Influence costs -- 5.6 Fixed vs. Market-Determined Bonus -- 5.7 Change of Bonus System -- 5.8 Conclusion -- 5.9 Appendix -- 5.10 References -- Fact Sheets -- 6.1 Introduction -- 6.2 Peas for Danisco Foods A/S -- 6.2.1 The processor -- Core business -- Contracts -- Size -- Ownership.
|
| 590 |
|
|
|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
| 650 |
|
0 |
|a Contracts.
|
| 650 |
|
0 |
|a Agricultural contracts
|v Case studies.
|
| 650 |
|
2 |
|a Contracts
|
| 650 |
|
6 |
|a Contrats.
|
| 650 |
|
6 |
|a Contrats agricoles
|v Études de cas.
|
| 650 |
|
7 |
|a contracts.
|2 aat
|
| 650 |
|
7 |
|a Contracts
|2 fast
|
| 650 |
|
7 |
|a Agricultural contracts
|2 fast
|
| 655 |
|
2 |
|a Case Reports
|
| 655 |
|
7 |
|a Case studies
|2 fast
|
| 655 |
|
7 |
|a Case studies.
|2 lcgft
|
| 655 |
|
7 |
|a Études de cas.
|2 rvmgf
|
| 700 |
1 |
|
|a Olesen, Henrik Ballebye.
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3400802
|z Texto completo
|
| 938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL3400802
|
| 938 |
|
|
|a ebrary
|b EBRY
|n ebr10465566
|
| 938 |
|
|
|a YBP Library Services
|b YANK
|n 9619448
|
| 994 |
|
|
|a 92
|b IZTAP
|
