European food regulation after enlargement : facing the challenges of diversity /

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Combining an empirical analysis of the evolution of EU food regulation with a theoretical study of selected mechanisms used in governing food, this book provides a critical outlook on the capacity of the regulatory system to accommodate increased post-enlargement diversity of socio-economic concerns...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Zurek, Karolina
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Leiden, the Netherlands ; Boston : Koninklijke Brill NV, ©2012.
Colección:Nijhoff international trade law series.
Temas:
Food > Europe > Safety measures.
Food industry and trade > Europe > Safety measures.
Food industry and trade > Government policy > Europe.
Food law and legislation > Europe.
Aliments > Europe > Sécurité > Mesures.
HEALTH & FITNESS > Safety.
Food industry and trade > Government policy
Food industry and trade > Safety measures
Food law and legislation
Food > Safety measures
Europe
Acceso en línea:Texto completo
Descripción
Sumario:Combining an empirical analysis of the evolution of EU food regulation with a theoretical study of selected mechanisms used in governing food, this book provides a critical outlook on the capacity of the regulatory system to accommodate increased post-enlargement diversity of socio-economic concerns.
Descripción Física:1 online resource (viii, 274 pages)
Bibliografía:Includes bibliographical references and index.
ISBN:9789004209015
9004209018
1283334666
9781283334662
9786613334664
6613334669

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