Advanced oil crop biorefineries /

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In Europe, the main oil-rich crops are sunflower, rapeseed and olive which are grown primarily for food. This book discusses how to convert this whole crop into energy (fuels, power and heat), food and bioproducts (chemicals and/or materials), whilst making optimal use of the by-products generated d...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Kazmi, Abbas
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge, U.K. : Royal Society of Chemistry, 2012.
Colección:RSC green chemistry series ; 14.
Temas:
Biomass energy.
Oilseed plants > Biotechnology.
Energy crops.
Bioénergie.
Cultures énergétiques.
Chemistry.
Environmental science, engineering & technology.
TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > Crop Science.
Biomass energy
Energy crops
Oilseed plants > Biotechnology
Acceso en línea:Texto completo
Tabla de Contenidos:
  • 1: Introduction; 2: Farming and Harvesting; 2.1: Increasing oil yield; 2.2: Novel Harvesting Technologies; 2.3: Valorisation of Straw and Leaves; 3: Primary Processing of Oil; 3.1: Novel Processing technologies; 3.2: Residual oil recovery; 3.3: Valorisation of residues and wastes; 4: Secondary Processing; 4.1: Novel routes to biodiesel; 4.2: Applications of Glycerol; 5: Social, Environmental and Economic Analysis; 6: Modelling Policy scenarios.

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