A mess of greens : Southern gender and Southern food /
Combining the study of food culture with gender studies and using perƯspectives from historical, literary, environmental, and American studies, Elizabeth S.D. Engelhardt examines what southern women's choices about food tell us about race, class, gender, and social power. Shaken by the legacies...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Athens, Ga. :
University of Georgia Press,
©2011.
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Colección: | Book collections on Project MUSE.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Whose food, when, and why?: longing for corn and beans
- Moonshine: drawing a bead on Southern food and gender
- Biscuits and cornbread: race, class, and gender politics of women baking bread
- Canning tomatoes: growing "better and more perfect women"
- Will work for food: mill work, pellagra, and gendered consumption
- Cookbooks and curb markets: wild messes of Southern food and gender
- Market bulletins: writing the mess of greens together.