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Biochemistry for dummies /
This friendly guide presents an easy-to-follow overview of the material covered in a typical college-level biochemistry course"--Page 4 of cover
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hoboken, N.J. :
Wiley Pub.,
2011.
|
| Edición: | 2nd ed. |
| Colección: | --For dummies.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Moore, John T. | |
| 245 | 1 | 0 | |a Biochemistry for dummies / |c John T Moore, and Richard Langley. |
| 250 | |a 2nd ed. | ||
| 260 | |a Hoboken, N.J. : |b Wiley Pub., |c 2011. | ||
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| 505 | 0 | |a pt. 1. Setting the stage : basic biochemistry concepts -- pt. 2. The meat of biochemistry : proteins -- pt. 3. Carbohydrates, lipids, nucleic acids, and more -- pt. 4. Bioenergetics and pathways -- pt. 5. Genetics : why we are what we are -- pt. 6. The part of tens. | |
| 588 | 0 | |a Print version record. | |
| 520 | 8 | |a This friendly guide presents an easy-to-follow overview of the material covered in a typical college-level biochemistry course"--Page 4 of cover | |
| 520 | 8 | |a Are you baffled by biochemistry? If so here's the good news? you don't have to stay that way! Biochemistry For Dummies shows you how to get a handle on biochemistry, apply the science, raise your grades, and prepare yourself to ace any standardized test. This friendly, unintimidating guide presents an overview of the material covered in a typical college-level biochemistry course and makes the subject easy to understand and accessible to everyone. From cell ultrastructure and carbohydrates to amino acids, proteins, and supramolecular structure, you'll identify biochemical structures and reactions, and send your grades soaring. | |
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| 700 | 1 | |a Langley, Richard. | |
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