Nutrition, metabolism, and cardiovascular disease /

Extraordinary advances in the understanding of the links between nutrition, metabolism, and cardiovascular disease have prompted a systematic reappraisal of knowledge in the field. As a result, it is now imperative that clinicians who care for patients with CVD or its key risk factors have a solid u...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Mancini, M. (Mario)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester, West Sussex, U.K. : Wiley-Blackwell, 2011.
Temas:
Cardiovascular system > Diseases > Nutritional aspects.
Appareil cardiovasculaire > Maladies > Aspect nutritionnel.
Cardiovascular system > Diseases > Nutritional aspects
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Section 1. Nutrition and obesity
  • Section 2. Metabolic syndrome and diabetes
  • Section 3. Hypercholesterolemia and early atherosclerosis
  • Section 4. Nutrition, hypertension and cardiovascular disease
  • Section 5. Hemostasis and thrombosis : from nutritional influences to cardiovascular events
  • Section 6. Nutrition, metabolism, and the aging process.

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