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|a 9780080961200
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|a UAMI
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|a Pizam, Abraham.
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|a International Encyclopedia of Hospitality Management.
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|a Burlington :
|b Elsevier Science,
|c 2010.
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|a 1 online resource (739 pages)
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|a Front Cover; INTERNATIONAL ENCYCLOPEDIA OF HOSPITALITY MANAGEMENT; Copyright; Contents; Editorial Team of the First Edition; List of Contributors to the Second Edition; Introduction to the Second Edition; Entry List; Entries A-Z; Index.
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|a The International Encyclopedia of Hospitality Management is the definitive reference work for any individual studying or working in the hospitality industry. This new edition updates and significantly revises 25% of the entries and has an additional 20 new entries. New online material makes it the most up-to-date and accessible Hospitality Management encyclopedia on the market. It covers all of the relevant issues in the field of hospitality management from both a sectoral level: Lodging, Restaurants/Food service, Time-share, Clubs and Events as well as a functional one: Accounting & Finance.
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588 |
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|a Print version record.
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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|a Hospitality industry
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|v Encyclopedias.
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650 |
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|a Hospitality industry.
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650 |
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|a Hospitality management.
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|a Accueil (Tourisme)
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650 |
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|a Accueil (Tourisme)
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650 |
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|a Hospitality industry
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|i has work:
|a International encyclopedia of hospitality management (Text)
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|i Print version:
|a Pizam, Abraham.
|t International Encyclopedia of Hospitality Management.
|d Burlington : Elsevier Science, ©2010
|z 9781856177146
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856 |
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=566711
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