Cargando…
Diet, Nutrition, and Cancer : Directions for Research.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Washington :
National Academies Press,
Oct. 1983.
|
| Colección: | Online access: National Academy of Sciences National Academies Press.
Online access: NCBI NCBI Bookshelf. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000Mi 4500 | ||
|---|---|---|---|
| 001 | EBOOKCENTRAL_ocn697625866 | ||
| 003 | OCoLC | ||
| 005 | 20240329122006.0 | ||
| 006 | m o d | ||
| 007 | cr |n||||||||| | ||
| 008 | 840111s1983 dcu ob 000 0 eng d | ||
| 040 | |a BIP US |b eng |e pn |c S4S |d OCLCQ |d COO |d OCLCQ |d AU@ |d OCLCQ |d EBLCP |d OCLCQ |d COCUF |d OCLCO |d AGLDB |d OCLCF |d SUR |d OCLCO |d MOR |d PIFBR |d ZCU |d XFH |d OCLCO |d MERUC |d OCLCO |d OCLCQ |d NJR |d OCLCO |d OCLCA |d U3W |d OCLCA |d OCLCQ |d STF |d WRM |d OCLCQ |d NRAMU |d EZ9 |d ICG |d OCLCO |d INT |d VT2 |d OCLCQ |d OCLCO |d LVT |d OCLCA |d TKN |d DKC |d OCLCQ |d M8D |d OCLCO |d OCLCQ |d OCLCA |d OCLCO |d OCLCQ |d OCLCO |d OCLCQ |d OCLCO | ||
| 019 | |a 842286359 |a 994350025 |a 1229858502 | ||
| 020 | |a 0309033853 |q (Trade Paper) | ||
| 020 | |a 9780309033855 | ||
| 020 | 0 | |a 9780309566865 |q (online) | |
| 020 | |a 030956686X | ||
| 029 | 1 | |a AU@ |b 000050898328 | |
| 029 | 1 | |a AU@ |b 000051475303 | |
| 029 | 1 | |a DEBBG |b BV044107234 | |
| 035 | |a (OCoLC)697625866 |z (OCoLC)842286359 |z (OCoLC)994350025 |z (OCoLC)1229858502 | ||
| 037 | |b 00017961 | ||
| 050 | 4 | |a RC262 ǂb N24 1983eb | |
| 060 | 4 | |a QZ 202 |b N2768d 1983 | |
| 082 | 0 | 4 | |a 616.99/4052 |2 19 |
| 049 | |a UAMI | ||
| 110 | 2 | |a National Research Council Staff, |e author. | |
| 245 | 1 | 0 | |a Diet, Nutrition, and Cancer : |b Directions for Research. |
| 260 | |a Washington : |b National Academies Press, |c Oct. 1983. | ||
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 546 | |a English. | ||
| 504 | |a Includes bibliographical references (pages 58-65). | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Cancer |x Nutritional aspects. | |
| 650 | 0 | |a Carcinogenesis. | |
| 650 | 2 | |a Diet |x adverse effects | |
| 650 | 2 | |a Neoplasms |x etiology | |
| 650 | 2 | |a Nutrition | |
| 650 | 2 | |a Carcinogenesis | |
| 650 | 6 | |a Cancer |x Aspect nutritionnel. | |
| 650 | 6 | |a Cancérogenèse. | |
| 650 | 7 | |a Cancer |x Nutritional aspects |2 fast | |
| 650 | 7 | |a Carcinogenesis |2 fast | |
| 776 | 0 | 8 | |i Print version: |a National Research Council Staff. |t Diet, Nutrition, and Cancer. |d Washington : National Academies Press, Oct. 1983 |w (DLC) 83061699 |
| 830 | 0 | |a Online access: National Academy of Sciences National Academies Press. | |
| 830 | 0 | |a Online access: NCBI NCBI Bookshelf. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3376526 |z Texto completo |
| 938 | |a EBL - Ebook Library |b EBLB |n EBL3376526 | ||
| 994 | |a 92 |b IZTAP | ||