Cargando…
Gratuity : a contextual understanding of tipping norms from the perspective of tipped employees /
Gratuity is based on interviews with 425 people in more than 50 occupational categories. The respondents from across the U.S. reflect the diversity of the population but have one thing in common: they earn tips. A tip is a price set almost entirelyby a customer, less connected to demand than to soci...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Lanham, Md. :
Lexington Books/Rowman & Littlefield,
©2010.
|
| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Gratuity is based on interviews with 425 people in more than 50 occupational categories. The respondents from across the U.S. reflect the diversity of the population but have one thing in common: they earn tips. A tip is a price set almost entirelyby a customer, less connected to demand than to social code. In the U.S., tipping remains one of our most controversial, confusing, and highly variable norms. In their own words, respondents present their perspectives regarding their compensation as wellas what they like and dislike about work. Understanding what people think about tipping and how t. |
|---|---|
| Descripción Física: | 1 online resource (xxxii, 277 pages) |
| Bibliografía: | Includes bibliographical references (pages 269-273) and index. |
| ISBN: | 9780739144244 0739144243 1282581945 9781282581944 9786612581946 6612581948 |