Handbook of Prebiotics and Probiotics Ingredients : Health Benefits and Food Applications.

The probiotics and prebiotics promote gastrointestinal health and proper immune function. But the challenge faced by researchers is to find those that are compatible with the formulation, processing, packaging, and distribution of functional foods. This title explores these variables and examines th...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Cho, Susan Sungsoo
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : CRC Press, 2009.
Temas:
Electronic books. > local.
Functional foods.
Probiotics.
Probiotics > therapeutic use
Food, Formulated > microbiology
Gastrointestinal Tract > microbiology
Dietary Fiber > microbiology
Probiotics
Nutraceutiques.
Probiotiques.
MEDICAL > Pharmacology.
Functional foods
Acceso en línea:Texto completo
Descripción
Sumario:The probiotics and prebiotics promote gastrointestinal health and proper immune function. But the challenge faced by researchers is to find those that are compatible with the formulation, processing, packaging, and distribution of functional foods. This title explores these variables and examines the sources of prebiotics and probiotics.
Descripción Física:1 online resource (455 pages)
ISBN:9781420062151
1420062158
1282336134
9781282336131

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