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International sheep and wool handbook /

Covers a range of topics relevant to the sheep and wool industry in the main regions of the world. This book also covers the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing and marketing of meat and wool.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Cottle, D. J. (David John), 1954-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Nottingham : Nottingham University Press, 2010.
Temas:
Acceso en línea:Texto completo

MARC

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008 100903s2010 enkab ob 001 0 eng d
040 |a OSU  |b eng  |e pn  |c OSU  |d EBLCP  |d YDXCP  |d OCLCQ  |d UKMGB  |d MERUC  |d OCLCQ  |d IDEBK  |d DEBSZ  |d OCLCQ  |d OCLCF  |d OCLCQ  |d ZCU  |d OCLCQ  |d RRP  |d ICG  |d OCLCQ  |d DKC  |d OCLCQ  |d OCLCO  |d OCL  |d OCLCQ  |d OCLCO  |d OCLCL  |d OCLCQ  |d OCLCL 
016 7 |a 015392001  |2 Uk 
020 |a 9781907284595  |q (ebook) 
020 |a 1907284591  |q (ebook) 
020 |z 9781904761860  |q (pbk.) 
020 |z 1904761860  |q (pbk.) 
029 1 |a AU@  |b 000060061724 
029 1 |a DEBSZ  |b 396417140 
035 |a (OCoLC)660822701 
050 4 |a HD9436  |b .I58 2010eb 
082 0 4 |a 338.1763 
049 |a UAMI 
245 0 0 |a International sheep and wool handbook /  |c edited by DJ Cottle. 
260 |a Nottingham :  |b Nottingham University Press,  |c 2010. 
300 |a 1 online resource (vii, 766 pages) :  |b illustrations (some color), maps (some color) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
505 0 |a Cover; Copyright; Foreword; Contents; Preface; World Sheep and Wool Production; Australian Sheep and Wool Industries; New Zealand Sheep and Wool Industries; South American Sheep and Wool Industries; South African Sheep and Wool Industries; Chinese Sheep and Wool Industries; European Sheep and Wool Industries; Breeding and Selection; Reproduction; Pregnancy, Lambing and Survival; Lactation and Lamb Growth; Weaner Management; Digestion and Metabolism; Feeding; Wool Growth and Production; Meat Production; Sheep Management; Pasture Management; Sustainable Livestock Production; Sheep Health. 
520 |a Covers a range of topics relevant to the sheep and wool industry in the main regions of the world. This book also covers the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing and marketing of meat and wool. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Sheep industry. 
650 0 |a Wool industry. 
650 0 |a Woolen and worsted manufacture. 
650 6 |a Moutons  |x Industrie. 
650 6 |a Laine  |x Industrie. 
650 7 |a Woolen and worsted manufacture  |2 fast 
650 7 |a Sheep industry  |2 fast 
650 7 |a Wool industry  |2 fast 
700 1 |a Cottle, D. J.  |q (David John),  |d 1954-  |1 https://id.oclc.org/worldcat/entity/E39PCjCH7cMKqbqQVbQhjp83Hy 
758 |i has work:  |a International sheep and wool handbook (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCFtkwfG4PYGBRrWDwYmKMK  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |t International sheep and wool handbook.  |b New ed.  |d Nottingham : Nottingham University Press, 2010  |z 9781904761860  |w (OCoLC)502316745 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=573545  |z Texto completo 
938 |a EBL - Ebook Library  |b EBLB  |n EBL573545 
938 |a ProQuest MyiLibrary Digital eBook Collection  |b IDEB  |n cis26616876 
938 |a YBP Library Services  |b YANK  |n 3414482 
994 |a 92  |b IZTAP