The sommelier prep course : an introduction to the wines, beers, and spirits of the world /
A comprehensive, must-have guide to beverage service including wine, beer, and spirits. The Sommelier Prep Course is the ultimate resource for any aspiring sommelier, bartender, or serious wine lover. It includes sections on viniculture and viticulture, Old World and New World wines, beer and other...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Hoboken, N.J. :
John Wiley & Sons,
©2010.
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Temas: | |
Acceso en línea: | Texto completo |
Sumario: | A comprehensive, must-have guide to beverage service including wine, beer, and spirits. The Sommelier Prep Course is the ultimate resource for any aspiring sommelier, bartender, or serious wine lover. It includes sections on viniculture and viticulture, Old World and New World wines, beer and other fermented beverages, and all varieties of spirits. Review questions, key terms, a pronunciation guide, maps, and even sample wine labels provide invaluable test prep information for acing the major sommelier certification exams. For each type of beverage, author Michael Gibson covers the essential h. |
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Descripción Física: | 1 online resource (vii, 468 pages) : illustrations, maps |
Bibliografía: | Includes bibliographical references and index. |
ISBN: | 9780470295335 0470295333 1282690256 9781282690257 |