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Milk, Modernity and the Making of the Human : Purifying the Social.

Presents a story of the development of the British milk trade and explores how the domain of 'the social' is constituted within practices and relations, which transcend the human world.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Nimmo, Richie
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : Taylor & Francis, 2010.
Colección:CRESC.
Temas:
Acceso en línea:Texto completo

MARC

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245 1 0 |a Milk, Modernity and the Making of the Human :  |b Purifying the Social. 
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505 0 |a Book Cover; Title; Copyright; Contents; Preface; Acknowledgements; Introduction: Modernity, humanity and nonhumans; 1 The anthropocentrism of 'culture': A critique of humanist discourse; 2 Milk and modernity Part I: Commodities, networks and monopolies; 3 Culture, order and disease in late nineteenth-century British dairying; 4 Purifying milk: Knowledge, sanitation and discipline; 5 Milk and modernity Part II: Measurement, rationalization and control; 6 Beyond 'culture' and 'nature': Towards a post-humanist knowledge; Notes; Bibliography; Index. 
520 |a Presents a story of the development of the British milk trade and explores how the domain of 'the social' is constituted within practices and relations, which transcend the human world. 
588 0 |a Print version record. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Milk trade  |x Social aspects  |z Great Britain. 
650 0 |a Dairying  |x Social aspects  |z Great Britain. 
650 0 |a Human-animal relationships. 
650 0 |a Humanism. 
650 6 |a Lait  |x Commerce  |x Aspect social  |z Grande-Bretagne. 
650 6 |a Industrie laitière  |x Aspect social  |z Grande-Bretagne. 
650 6 |a Relations homme-animal. 
650 6 |a Humanisme. 
650 7 |a humanism.  |2 aat 
650 7 |a Human-animal relationships  |2 fast 
650 7 |a Humanism  |2 fast 
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776 1 |z 9780415558747 
830 0 |a CRESC. 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=484782  |z Texto completo 
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