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Cultivating coffee : the farmers of Carazo, Nicaragua, 1880-1930 /

Annotation "Many Scholars of Latin America have argued that the introduction of coffee forced most people to become landless proletarians toiling on large plantations. Cultivating Coffee tells a different story: small and medium-sized growers were a vital part of the Nicaraguan economy, constit...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Charlip, Julie A., 1954-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Athens : Ohio University Press, ©2003.
Colección:Research in international studies. Latin America series ; no. 39.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Charlip, Julie A.,  |d 1954-  |1 https://id.oclc.org/worldcat/entity/E39PCjBRRhQrkrfbydx8JmdJ6q 
245 1 0 |a Cultivating coffee :  |b the farmers of Carazo, Nicaragua, 1880-1930 /  |c Julie A. Charlip. 
260 |a Athens :  |b Ohio University Press,  |c ©2003. 
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490 1 |a Ohio University research in international studies. Latin America series ;  |v no. 39 
504 |a Includes bibliographical references (pages 269-282). 
588 0 |a Print version record. 
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533 |a Electronic reproduction.  |b [Place of publication not identified] :  |c HathiTrust Digital Library,  |d 2010.  |5 MiAaHDL 
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520 8 |a Annotation "Many Scholars of Latin America have argued that the introduction of coffee forced most people to become landless proletarians toiling on large plantations. Cultivating Coffee tells a different story: small and medium-sized growers were a vital part of the Nicaraguan economy, constituting the majority of the farmers and holding most of the land." "Alongside these small commercial farmers was a group of subsistence farmers, created by the state's commitment to supplying municipal lands to communities. These subsistence growers became the workforce for their coffee-growing neighbors, providing harvest labor three months a year. Mostly illiterate, perhaps largely indigenous, they learned to work within the new political and economic systems and used them to acquire individual plots of land." "Julie Charlip's Cultivating Coffee joins the growing scholarship on rural Latin America that demonstrates the complexity of the processes of transition to expanded export agriculture and sheds new light on the controversy surrounding landholding in Nicaragua during the Sandinista revolution."--BOOK JACKET. Title Summary field provided by Blackwell North America, Inc. All Rights Reserved 
505 0 |a Tables -- Acknowledgments -- Chapter 1 Introduction -- Chapter 2 Setting the Stage -- Chapter 3 Public Land for Private Use -- Chapter 4 The Land Market -- Chapter 5 Cultivating Coffee -- Chapter 6 Capital Concerns -- Chapter 7 Lamenting about Labor -- Chapter 8 Social Structures -- Chapter 9 Politics and Public Works -- Chapter 10 Conclusions -- Notes -- Selected Bibliography -- Index. 
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650 0 |a Coffee  |z Nicaragua  |z Carazo  |x History. 
650 0 |a Coffee  |x Economic aspects  |z Nicaragua  |z Carazo  |x History. 
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651 7 |a Nicaragua  |2 gnd 
650 1 7 |a Koffieproductie.  |2 gtt 
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648 7 |a Geschichte 1880-1930.  |2 swd 
653 |a Café  |a Nicaragua  |a Carazo  |a Historia. 
653 |a Café  |a Aspectos económicos  |a Nicaragua  |a Carazo  |a Historia. 
655 7 |a History  |2 fast 
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776 0 8 |i Print version:  |a Charlip, Julie A., 1954-  |t Cultivating coffee.  |d Athens : Ohio University Press, ©2003  |w (DLC) 2002070418  |w (OCoLC)49727920 
830 0 |a Research in international studies.  |p Latin America series ;  |v no. 39. 
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