Great whole grain breads /
"Possibly the best such bread book on the market ... every recipe a winner." Jane BrodyWith more than 250 sweet-and-savory recipes, easy-to-follow, step-by-step techniques for mixing and kneading, and special hints for working with whole grains, Great Whole Grain Breads should find a place...
Clasificación: | Libro Electrónico |
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Autor principal: | Ojakangas, Beatrice, 1934- |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Minneapolis ; London :
University of Minnesota Press,
2002.
|
Temas: | |
Acceso en línea: | Texto completo |
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