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080402s2008 nyua ob 001 0 eng |
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|a QR201.C25
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|a 2008 M-723
|
060 |
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|b B565 2008
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|b B48 2008
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|x 012000
|2 bisacsh
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|a 664.001/579
|2 22
|
049 |
|
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|a UAMI
|
245 |
0 |
0 |
|a Better understanding the Campylobacter conundrum /
|c [edited by] Amélie Garénaux ... [and 10 others].
|
264 |
|
1 |
|a New York :
|b Nova Science Publishers, Inc.,
|c [2008]
|
300 |
|
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|a 1 online resource
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
|
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|a computer
|b c
|2 rdamedia
|
338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
347 |
|
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|a data file
|2 rda
|
490 |
1 |
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|a Novinka
|
504 |
|
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|a Includes bibliographical references (pages 95-133) and index.
|
505 |
0 |
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|a Campylobacter jejuni and food safety -- Campylobacter genomes: general and specific features -- From environment to the host: stress resistance mechanisms and regulation pathways -- Other strategies developed by Campylobacter to adapt to the environment.
|
588 |
|
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|a Description based on print version record and CIP data provided by publisher.
|
520 |
1 |
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|a "Campylobacter jejuni is a microaerophilic and thermophilic pathogen genetically close to Helicobacter pylori. It represents one of the most of concern emerging food pathogens, as it is one of the primary sources of human enteritis, in developed as well as in developing countries. It is also a source of rare but serious neuropathies. Interest in this bacterium has constantly been growing during the last decade, since many antibiotic resistant strains are emerging." "From what is known about Campylobacter jejuni genome, this book proposes to draw a parallel between on the one hand the different mechanisms and regulation pathways existing, and on the other hand stress resistance and virulence of this emerging food pathogen."--Jacket.
|
546 |
|
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|a English.
|
590 |
|
|
|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
650 |
|
0 |
|a Campylobacter infections.
|
650 |
|
0 |
|a Campylobacter jejuni.
|
650 |
|
0 |
|a Adaptation (Physiology)
|
650 |
|
0 |
|a Food
|x Microbiology.
|
650 |
1 |
2 |
|a Campylobacter jejuni
|x genetics
|
650 |
2 |
2 |
|a Adaptation, Physiological
|
650 |
2 |
2 |
|a Campylobacter Infections
|x microbiology
|
650 |
2 |
2 |
|a Food Microbiology
|
650 |
|
2 |
|a Campylobacter Infections
|
650 |
|
2 |
|a Campylobacter jejuni
|
650 |
|
6 |
|a Infections à Campylobacter.
|
650 |
|
6 |
|a Campylobacter jejuni.
|
650 |
|
6 |
|a Adaptation (Physiologie)
|
650 |
|
6 |
|a Aliments
|x Microbiologie.
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Food Science.
|2 bisacsh
|
650 |
|
7 |
|a Food
|x Microbiology
|2 fast
|
650 |
|
7 |
|a Adaptation (Physiology)
|2 fast
|
650 |
|
7 |
|a Campylobacter infections
|2 fast
|
650 |
|
7 |
|a Campylobacter jejuni
|2 fast
|
700 |
1 |
|
|a Garénaux, Amélie,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|t Better understanding the Campylobacter conundrum
|d New York : Nova Science Publishers, c2008.
|z 1604566361 (softcover)
|w (DLC) 2008015179
|
830 |
|
0 |
|a Novinka (Series)
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3020231
|z Texto completo
|
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