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Safety evaluation of certain food additives /
The toxicological monographs in this volume summarize the safety data on a number of food additives: asparaginase from ""Aspergillus niger"" expressed in ""A. niger, "" calcium lignosulfonate (40 65), ethyl lauroyl arginate, paprika extract, phospholipase C ex...
| Clasificación: | Libro Electrónico |
|---|---|
| Autores Corporativos: | , , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Geneva :
World Health Organization : IPCS--International Programme on Chemical Safety,
2009.
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| Colección: | WHO food additives series ;
60. |
| Temas: | |
| Acceso en línea: | Texto completo |