Quality in the food analysis laboratory.

This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge : Royal Society of Chemistry : [distributor] RSC Distribution Services : [distributor] Central Book Services : [distributor] Central Book Services, 1998.
Colección:RSC food analysis monographs.
Temas:
Chemistry.
Food > Analysis > Quality control.
Chemical laboratories > Quality control.
Chemistry
Aliments > Analyse > Qualité > Contrôle.
Chimie > Laboratoires > Qualité > Contrôle.
Chimie.
chemistry.
SCIENCE > Chemistry > Analytic.
TECHNOLOGY & ENGINEERING > Food Science.
Science.
Chemical laboratories > Quality control
Acceso en línea:Texto completo
Tabla de Contenidos:
  • BK9780854045662-FX001; BK9780854045662-FP001; BK9780854045662-FP005; BK9780854045662-FP007; BK9780854045662-FP012; BK9780854045662-00001; BK9780854045662-00016; BK9780854045662-00036; BK9780854045662-00108; BK9780854045662-00125; BK9780854045662-00148; BK9780854045662-00172; BK9780854045662-00203; BK9780854045662-00210; BK9780854045662-00220; BK9780854045662-00231; BK9780854045662-00254; BK9780854045662-00285; BK9780854045662-00295; BK9780854045662-00309.

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