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EBOOKCENTRAL_ocn476161369 |
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OCoLC |
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20240329122006.0 |
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m o d |
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091207s1952 mnu ob 001 0 eng d |
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|a GB5301088
|2 bnb
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|a 1096479995
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|a 1175632921
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|a 9780816662623
|q (electronic bk.)
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|a 0816662622
|q (electronic bk.)
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|a 0816600767
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|a 9780816600762
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|z 9780816600762
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|a DEBBG
|b BV044129478
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|a (OCoLC)476161369
|z (OCoLC)1096479995
|z (OCoLC)1101711203
|z (OCoLC)1165204412
|z (OCoLC)1166198831
|z (OCoLC)1175632921
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|a HD9235 .S62 U63
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0 |
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|a 338.1
|a 338.175655
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|a UAMI
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|a Goldberg, Ray A.
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|a Soybean Industry :
|b With Special Reference to the Competitive Position of the Minnesota Producer and Processor.
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260 |
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|a Minneapolis :
|b University of Minnesota Press,
|c 1952.
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300 |
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|a 1 online resource (203 pages)
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a data file
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|a The rapid development of the soybean industry in the United States is reflected in the growth of the industry in Minnesota, a state that now ranks sixth in total production. This state was one of the last to develop a soybean crop, but in the decade from.
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|a Print version record.
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|a TABLE OF CONTENTS; I. INTRODUCTION; II. PRODUCTION; III. UTILIZATION; IV. THE PROCESSING INDUSTRY; V. FACTORS AFFECTING THE COMPETITIVE POSITION OF THE MINNESOTA SOYBEAN PROCESSOR; VI. SUMMARY AND CONCLUSIONS; APPENDIX I. TABLES; APPENDIX II. INTERVIEWS; BIBLIOGRAPHY; INDEX.
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504 |
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|a Includes bibliographical references and index.
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546 |
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|a English.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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0 |
|a Soybean.
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650 |
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6 |
|a Soja.
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650 |
|
7 |
|a Soybean
|2 fast
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758 |
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|i has work:
|a The soybean industry (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCG7DY7j4QJyjW3PRGH6HqP
|4 https://id.oclc.org/worldcat/ontology/hasWork
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776 |
1 |
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|z 9780816600762
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856 |
4 |
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=345272
|z Texto completo
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938 |
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|a EBL - Ebook Library
|b EBLB
|n EBL345272
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994 |
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|a 92
|b IZTAP
|