Cargando…
Scientific Basis of Tobacco Product Regulation.
Constitutes the proceedings of the study group, which met in Kobe, Japan, 28-30 June 2006.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Geneva :
World Health Organization,
2007.
|
| Colección: | Report of a WHO Study Group Technical Report, No 945.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000Mu 4500 | ||
|---|---|---|---|
| 001 | EBOOKCENTRAL_ocn476127818 | ||
| 003 | OCoLC | ||
| 005 | 20240329122006.0 | ||
| 006 | m o d | ||
| 007 | cr mn|---||||| | ||
| 008 | 091207s2007 sz o 000 0 eng d | ||
| 040 | |a EBLCP |b eng |e pn |c EBLCP |d OCLCQ |d MHW |d OCLCQ |d ZCU |d MERUC |d ICG |d OCLCO |d OCLCF |d OCLCQ |d OCLCO |d OCLCQ |d WYU |d DKC |d OCLCQ |d OCLCO |d OCLCQ |d OCLCO | ||
| 020 | |a 9789240682146 |q (electronic bk.) | ||
| 020 | |a 9240682147 |q (electronic bk.) | ||
| 029 | 1 | |a AU@ |b 000048831513 | |
| 029 | 1 | |a DEBBG |b BV044128353 | |
| 035 | |a (OCoLC)476127818 | ||
| 050 | 4 | |a RA1242.T6 | |
| 082 | 0 | 4 | |a 616.865 |
| 049 | |a UAMI | ||
| 100 | 1 | |a WHO. | |
| 245 | 1 | 0 | |a Scientific Basis of Tobacco Product Regulation. |
| 260 | |a Geneva : |b World Health Organization, |c 2007. | ||
| 300 | |a 1 online resource (120 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Report of a WHO Study Group Technical Report, No 945 | |
| 520 | |a Constitutes the proceedings of the study group, which met in Kobe, Japan, 28-30 June 2006. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Title; Copyright; Contents; 1. Introduction; 2. Contents and design features of tobacco products: their relationship to dependence potential and consumer appeal; 3. Candy-flavoured tobacco products: research needs and regulatory recommendations; 4. Biomarkers of tobacco exposure and of tobacco smoke-induced health effects; 5. Setting maximum limits for toxic constituents in cigarette smoke; 6. Overall recommendations; Acknowledgements; Annex 1: Reports and other documents arising from meetings of the WHO Scientific Advisory Committee on Tobacco Product Regulation (SACTob). | |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Smoking |x Health aspects. | |
| 650 | 0 | |a Tobacco |x Toxicology. | |
| 650 | 0 | |a Tobacco industry |x Law and legislation. | |
| 650 | 6 | |a Tabac |x Toxicologie. | |
| 650 | 7 | |a Smoking |x Health aspects |2 fast | |
| 650 | 7 | |a Tobacco industry |x Law and legislation |2 fast | |
| 650 | 7 | |a Tobacco |x Toxicology |2 fast | |
| 776 | 1 | |z 9789241209458 | |
| 830 | 0 | |a Report of a WHO Study Group Technical Report, No 945. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=329019 |z Texto completo |
| 938 | |a EBL - Ebook Library |b EBLB |n EBL329019 | ||
| 994 | |a 92 |b IZTAP | ||