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Swedish Table.
Drawing on her fondest childhood memories, Helene Henderson offers welcome insight into the treasures of Swedish cooking. From the potato, a Swedish staple, to dessert, the star of Swedish cuisine, The Swedish Table contains more than 125 recipes, including Lentil Salad with Radishes (Linssallad), A...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Minneapolis :
University of Minnesota Press,
2005.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Acknowledgments; Introduction; Swedish Holidays, Customs, and Celebrations; From Heaven: Hot and Chilled Soups; From The Earth: Potatoes; From The Forest And The Farm: Meat, Game, and Chicken; From The Sea: Fish and Shellfish; From The Garden: Vegetables and Salads; From The Deli: Sandwiches; From The Chicken Coop: Eggs, Waffles, and Pancakes; From The Oven: Desserts, Pastries, and Bread; From The Bar: Beverages; From The Forest: Wild Berry Preserves; Index.