Broiler breeder production /

A comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, h...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Leeson, Steven
Otros Autores: Summers, John D.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Nottingham : Nottingham University Press, 2009.
Temas:
Broilers (Chickens) > Breeding.
Poultry > Breeding.
Volailles > Élevage.
PETS > Birds.
TECHNOLOGY & ENGINEERING > Agriculture > Animal Husbandry.
Broilers (Chickens) > Breeding
Poultry > Breeding
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; Copyright; PREFACE; TABLE OF CONTENTS; Chapter 1: Industry development, genetics and breeding programs; Chapter 2: Reproduction; Chapter 3: Lighting; Chapter 4: Health management; Chapter 5: Nutrition and feeding; Chapter 6: Environmental control; Chapter 7: Brooding and management of the growing pullet and rooster; Chapter 8: Management of adult breeders; Index

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