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EBOOKCENTRAL_ocn456407920 |
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091014s1998 mau ob 001 0 eng d |
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|a 304.2/7
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|a UAMI
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|a Fine, Gary Alan.
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1 |
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|a Morel tales :
|b the culture of mushrooming /
|c Gary Alan Fine.
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|a Cambridge, Mass. :
|b Harvard University Press,
|c 1998.
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300 |
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|a 1 online resource (xii, 324 pages)
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
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|a Includes bibliographical references (pages 263-315) and index.
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|a Print version record.
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|a Contents -- Preface -- Introduction -- 1. Being in Nature -- 2. Meaningful Mushrooms -- 3. Sharing the Woods -- 4. Talking Wild -- 5. Organizing Naturalists -- 6. Fungus and Its Publics -- 7. Naturework and the Taming of the Wild -- Notes -- Index
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546 |
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|a English.
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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|a Human ecology.
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650 |
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|a Edible mushrooms
|x Social aspects.
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650 |
|
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|a Nature.
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6 |
|a Écologie humaine.
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650 |
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|a Champignons comestibles
|x Aspect social.
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|a Nature.
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|a human ecology.
|2 aat
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|a Nature.
|2 aat
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|
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|a SOCIAL SCIENCE
|x Human Geography.
|2 bisacsh
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650 |
|
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|a NATURE
|x Plants
|x Mushrooms.
|2 bisacsh
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650 |
|
7 |
|a Edible mushrooms
|x Social aspects
|2 fast
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|
7 |
|a Human ecology
|2 fast
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|
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|a Nature
|2 fast
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1 |
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|a Sociale ecologie.
|2 gtt
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1 |
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|a Steeltjeszwammen.
|2 gtt
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1 |
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|a Mens en natuur.
|2 gtt
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758 |
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|i has work:
|a Morel tales (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCFQDkCThH3xjB4XqT9wbq3
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|a Fine, Gary Alan.
|t Morel tales.
|d Cambridge, Mass. : Harvard University Press, 1998
|z 0674089359
|z 9780674089358
|w (DLC) 97037201
|w (OCoLC)37588477
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3300717
|z Texto completo
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938 |
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|a Askews and Holts Library Services
|b ASKH
|n AH37531932
|
938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL3300717
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