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Eggs and Health Promotion.

Eggs and Health Promotion provides up-to-date research on the use of eggs in human health. This single, convenient reference deals with the role of eggs in diet, nutrition, and disease. The book also includes current scientific data on the use of eggs to produce and deliver drugs, nutrients, and imm...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Watson, Ronald Ross
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : John Wiley & Sons, 2008.
Temas:
Acceso en línea:Texto completo

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