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Grapes /
Grapes are being produced in many places where it was not considered possible before, largely due to advances in understanding how the vine works, as well as improvements in technology and management skills. This book covers a broad range of topics from vineyard establishment and management to post...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Wallingford, UK ; Cambridge, MA :
CABI,
©2009.
|
| Colección: | Crop production science in horticulture ;
16. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 082 | 0 | 4 | |a 634.8 |2 22 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Creasy, G. L. |q (Glen L.) |1 https://id.oclc.org/worldcat/entity/E39PCjtQcWJPxGYvkYCRKPGdkP | |
| 245 | 1 | 0 | |a Grapes / |c G.L. Creasy and L.L. Creasy. |
| 260 | |a Wallingford, UK ; |a Cambridge, MA : |b CABI, |c ©2009. | ||
| 300 | |a 1 online resource (xii, 295 pages, 24 unnumbered pages of plates) : |b illustrations (some color) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Crop production science in horticulture series ; |v 16 | |
| 504 | |a Includes bibliographical references (pages 241-279) and index. | ||
| 505 | 0 | |a History, uses and production -- Cultivars, anatomy and improvement -- Grapevine growth and fruit development -- Climatic requirements -- Vineyard establishment --Seasonal management -- Nutrition -- Mechanization -- Grapevine pests, diseases and disorders -- Harvest and postharvest processing. | |
| 520 | |a Grapes are being produced in many places where it was not considered possible before, largely due to advances in understanding how the vine works, as well as improvements in technology and management skills. This book covers a broad range of topics from vineyard establishment and management to post harvest handling and pest control. | ||
| 588 | 0 | |a Print version record. | |
| 546 | |a English. | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Grapes. | |
| 650 | 0 | |a Grape industry. | |
| 650 | 6 | |a Raisins |x Industrie. | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x General. |2 bisacsh | |
| 650 | 7 | |a GARDENING |x Fruit. |2 bisacsh | |
| 650 | 7 | |a Vitidaceae. |2 cabt | |
| 650 | 7 | |a Vitis. |2 cabt | |
| 650 | 7 | |a Vitis vinifera. |2 cabt | |
| 650 | 7 | |a Crop production. |2 cabt | |
| 650 | 7 | |a Grapes. |2 cabt | |
| 650 | 7 | |a Horticultural crops. |2 cabt | |
| 650 | 7 | |a Horticulture. |2 cabt | |
| 650 | 7 | |a Temperate climate. |2 cabt | |
| 650 | 7 | |a Tropical climate. |2 cabt | |
| 650 | 7 | |a Viticulture. |2 cabt | |
| 650 | 7 | |a Grape industry |2 fast | |
| 650 | 7 | |a Grapes |2 fast | |
| 700 | 1 | |a Creasy, Leroy L. | |
| 758 | |i has work: |a Grapes (Text) |1 https://id.oclc.org/worldcat/entity/E39PCG4QTWgq7GG66fBkggHCFC |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: Creasy, G.L. (Glen L.). |t Grapes. |d Wallingford, UK ; Cambridge, MA : CABI, ©2009 |z 9781845934019 |w (DLC) 2008029279 |w (OCoLC)233813733 |
| 830 | 0 | |a Crop production science in horticulture ; |v 16. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=455750 |z Texto completo |
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