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Seafood ecolabelling : principles and practice /
The pursuit of balanced conservation of commercially exploited wild fish stocks, and the increasing importance of sustainability in the ever expanding aquaculture industry are never far from the headlines. In recent years there have been some major developments in the recognition of the importance o...
| Clasificación: | Libro Electrónico |
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| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Chichester, U.K. ; Ames, Iowa :
Wiley-Blackwell,
©2008.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | The pursuit of balanced conservation of commercially exploited wild fish stocks, and the increasing importance of sustainability in the ever expanding aquaculture industry are never far from the headlines. In recent years there have been some major developments in the recognition of the importance of sustainable and environmentally-friendly fishing and fish culture method, with the introduction and implementation of various types of seafood eco-endorsements. These initiatives have now blossomed into an extensive range of types of product endorsement labels and systems. Building on an earlier b. |
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| Descripción Física: | 1 online resource (xxi, 447 pages, 16 unnumbered pages of plates) : illustrations (some color), maps (some color) |
| Bibliografía: | Includes bibliographical references and index. |
| ISBN: | 9781444301397 144430139X |