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|a UAMI
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1 |
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|a Nankana, A. N.
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1 |
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|a The seven magnificent :
|b simple, quick and cost effective tools for continuous improvement /
|c A.N. Nankana.
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|a New Delhi :
|b New Age International,
|c ©2005.
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Title from PDF title page (viewed February 25, 2009).
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|a Includes bibliographical references (pages 149-154).
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|a It is being recognized more than ever before that the Quality is the Sharpest Weapon to survive, compete and prosper. It calls for eternal endeavour of alternating sequences of activities for control and break through. This virtually implies imbibing Quality Culture by all and sundry in the organization. Efforts need to be focused on analysis of true, adequate and relevant data to be efficiently effective. This in turn requires scientific bent of mind, may we call it a Statistical Culture. Statistics is a science is search of truth. It is a science that serves all other sciences and is m.
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|a Cover; Foreword; Preface; Contents; Chapter 1. Fundamentals Of Quality; Chapter 2. Cause And Effect Diagram; Chapter 3. Check Sheet; Chapter 4. Pareto Analysis; Chapter 5. Stratification; Chapter 6. Scatter Diagram; Chapter 7. Histogram; Chapter 8. Run Chart; Chapter 9. A Composite Comprehensive Case Study; Chapter 10. Organising for Quality; Chapter 11. Imbibing Quality as a Way of Life through its ABC; Chapter 12. Aptitude Test; List of Case Studies; Bibliography; Other Forewords.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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|a Quality control.
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650 |
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|a Qualité
|x Contrôle.
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650 |
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|a quality control.
|2 aat
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|a BUSINESS & ECONOMICS
|x Quality Control.
|2 bisacsh
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650 |
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|a TECHNOLOGY & ENGINEERING
|x Quality Control.
|2 bisacsh
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|a Quality control
|2 fast
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|i has work:
|a Seven magnificent (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCXQxVb7RmfCwtWhd3PJbV3
|4 https://id.oclc.org/worldcat/ontology/hasWork
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4 |
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=333143
|z Texto completo
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938 |
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|b EBRY
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|a EBSCOhost
|b EBSC
|n 258327
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938 |
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|a ProQuest MyiLibrary Digital eBook Collection
|b IDEB
|n 122438
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|a YBP Library Services
|b YANK
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