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Globalising food : agrarian questions and global restructuring /
Explores the increasing industrializiation of agri culture throughout the world and the changing inte rnational divisions of labour that result as new commodities and new suppliers emerge.
| Clasificación: | Libro Electrónico |
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| Otros Autores: | , |
| Formato: | Electrónico Software eBook |
| Idioma: | Inglés |
| Publicado: |
London :
Taylor & Francis,
1997.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Explores the increasing industrializiation of agri culture throughout the world and the changing inte rnational divisions of labour that result as new commodities and new suppliers emerge. |
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| Notas: | "This book emerged from a workshop on "Agrarian Questions and the Restructuring of the Agro-Food System", held on the Berkeley campus of the University of California, on 28-30 September 1995"--Acknowledgements. Originally published in print: London, Routledge, 1997. |
| Descripción Física: | 1 online resource (pages) |
| ISBN: | 0203444892 9780203444894 1280057211 9781280057212 |