Current perspectives on nutrition and health /

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores Corporativos: Royal Society of Canada, University of Western Ontario. Centre for Human Nutrition
Otros Autores: Carroll, K. K. (Kenneth Kitchener)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Montreal, Que. : Published for the Royal Society of Canada by McGill-Queen's University Press, ©1998.
Temas:
Nutrition > Congresses.
Diet in disease > Congresses.
Nutritionally induced diseases > Congresses.
Nutrition > Congrès.
Régimes alimentaires > Congrès.
Maladie d'origine nutritionnelle > Congrès.
Maladies d'origine nutritionnelle > Congrès.
HEALTH & FITNESS > Diets.
HEALTH & FITNESS > Food Content Guides.
HEALTH & FITNESS > Nutrition.
MEDICAL > Nursing > Nutrition.
MEDICAL > Nutrition.
Diet in disease
Nutrition
Nutritionally induced diseases
Electronic books.
Conference papers and proceedings
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Keynote address. Evolution of nutrition research in Britain and other European countries / W. Philip T. James. Diet and cardiovascular disease. Perspectives from Eastern Europe / Sushma Palmer, Rudolf Poledne
  • Diet and cardiovascular disease: the Nordic experience / Pirjo Pietinen
  • Diet and cardiovascular disease: a South Pacific perspective / Jim Mann
  • Pathogenic and protective nutritional factors in coronary heart disease / Sonja L. Connor, William E. Connor. Diet and selected health problems. Diet and hypertension / S. George Carruthers
  • Role of diet in chronic renal disease progression / Bertram L. Kasiske
  • Diet and obesity / Angelo Tremblay, Sylvie St-Pierre, Jean-Pierre Després
  • Diet and diabetes / Thomas M.S. Wolever. Diet and health maintenance. Diet in relation to osteoporosis / Jonathan D. Adachi, Alexandra Papaioannou, George Ioannidis
  • Nutrition in relation to alcohol use / Harold Kalant
  • Role of diet in health maintenance throughout life / Ernst L. Wynder, Joshua E. Muscat
  • Nutritional problems of the elderly / Guylaine Ferland. Diet and cancer. Dietary mutagens and carcinogens: heterocyclic amines / Keiji Wakabayashi / Nutrition in relation to stomach cancer and stroke mortality / Jozef Victor Joossens, Hugo Kesteloot
  • Epidemiology of breast and colon cancers: old risk factors, new mechanisms? / Gail McKeown-Eyssen, M. Elisabeth Del Guidice
  • Cancer: influences of fat and calories / David Kritchevsky. Priorities for nutrition research in Canada. Nutrition for health: an agenda for action / Heather Nielsen.

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