Nitrate and man : toxic, harmless or beneficial? /

Nitrate is ubiquitous. It is present in water, soil, plants and food, and is also a normal human metabolite. The main external sources of nitrate are vegetables and drinking water. This book examines the relationship between nitrates and human health. During the last 50 years or so, nitrate has been...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: L'hirondel, Jean
Otros Autores: L'hirondel, Jean-Louis
Formato: Electrónico eBook
Idioma:Inglés
Francés
Publicado: Wallingford : CABI, ©2002.
Temas:
Nitrates > Physiological effect.
Nitrates > Toxicology.
Nitrates.
Dietary supplements.
Nitric acid.
Anions.
Organic compounds.
Food.
Ions.
Nitrogen compounds.
Inorganic compounds.
Electrolytes.
Nitrates
Dietary Supplements
Nitric Acid
Anions
Organic Chemicals
Food
Chemicals and Drugs
Food and Beverages
Ions
Nitrogen Compounds
Inorganic Chemicals
Electrolytes
Technology, Industry, Agriculture
nitrates.
dietary supplements.
nitric acid.
anions.
organic compounds.
ions.
nitrogen compounds.
inorganic compounds.
electrolytes.
Nitrates > Effets physiologiques.
Nitrates > Toxicologie.
Compléments alimentaires.
Acide nitrique.
Composés organiques.
Aliments.
Azote > Composés.
Composés inorganiques.
Électrolytes.
food.
MEDICAL > Toxicology.
Man.
Cardiovascular diseases.
Digestive disorders.
Disease prevention.
Drinking water.
Food contamination.
Food intake.
Food policy.
Food safety.
Human diseases.
Infectious diseases.
Neoplasms.
Nitrate.
Pathogenesis.
Physiology.
Regulations.
Tap water.
Toxicity.
Vegetables.
Organic compounds
Nitrogen compounds
Nitric acid
Inorganic compounds
Dietary supplements
Nitrates > Physiological effect
Nitrates > Toxicology
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