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Carbohydrates in grain legume seeds : improving nutritional quality and agronomic characteristics /
This book is the result of a combined effort from scientists covering many disciplines interacting within a European Union-funded Copernicus project entitled 'Carbohydrate Biotechnology Network for Grain Legumes' (CABINET). The CABINET project linked 30 participants from 14 countries acros...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Wallingford, Oxon, UK ; New York, NY, USA :
CABI Pub.,
2001.
|
| Colección: | Cabi Ser.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 082 | 0 | 4 | |a 633.3/0421 |2 21 |
| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Carbohydrates in grain legume seeds : |b improving nutritional quality and agronomic characteristics / |c edited by C.L. Hedley. |
| 260 | |a Wallingford, Oxon, UK ; |a New York, NY, USA : |b CABI Pub., |c 2001. | ||
| 300 | |a 1 online resource (xvi, 322 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file | ||
| 490 | 1 | |a Cabi Ser. | |
| 504 | |a Includes bibliographical references (pages 241-313) and index. | ||
| 520 | |a This book is the result of a combined effort from scientists covering many disciplines interacting within a European Union-funded Copernicus project entitled 'Carbohydrate Biotechnology Network for Grain Legumes' (CABINET). The CABINET project linked 30 participants from 14 countries across Europe, including states of the former Soviet Union. The 8 chapters provide information on carbohydrate chemistry, nutrition, processing, seed physiology and biochemistry, biotechnology, breeding and agronomy, and strategies for manipulating grain legume carbohydrates. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Contributors; Preface; 1 Introduction; 2 Carbohydrate Chemistry; 3 Nutrition; 4 Processing; 5 Seed Physiology and Biochemistry; 6 Biotechnology; 7 Breeding and Agronomy; 8 Strategies for Manipulating Grain Legume Carbohydrates; References; Index. | |
| 546 | |a English. | ||
| 506 | |a University staff and students only. Requires University Computer Account login off-campus. | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Legumes |x Seeds |x Composition. | |
| 650 | 0 | |a Carbohydrates. | |
| 650 | 0 | |a Seed technology. | |
| 650 | 0 | |a Glucides. | |
| 650 | 0 | |a Seed crops. | |
| 650 | 2 | |a Fabaceae | |
| 650 | 2 | |a Carbohydrates | |
| 650 | 3 | |a Fabaceae. | |
| 650 | 6 | |a Glucides. | |
| 650 | 6 | |a Cultures de semences. | |
| 650 | 7 | |a carbohydrate. |2 aat | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x Agronomy |x Crop Science. |2 bisacsh | |
| 650 | 7 | |a Agronomy. |2 cabt | |
| 650 | 7 | |a Biochemistry. |2 cabt | |
| 650 | 7 | |a Biotechnology. |2 cabt | |
| 650 | 7 | |a Carbohydrates. |2 cabt | |
| 650 | 7 | |a Food processing. |2 cabt | |
| 650 | 7 | |a Grain legumes. |2 cabt | |
| 650 | 7 | |a Interdisciplinary research. |2 cabt | |
| 650 | 7 | |a International cooperation. |2 cabt | |
| 650 | 7 | |a Networking. |2 cabt | |
| 650 | 7 | |a Nutrition. |2 cabt | |
| 650 | 7 | |a Nutritive value. |2 cabt | |
| 650 | 7 | |a Plant breeding. |2 cabt | |
| 650 | 7 | |a Plant physiology. |2 cabt | |
| 650 | 7 | |a Seeds. |2 cabt | |
| 650 | 7 | |a Seed crops |2 fast | |
| 650 | 7 | |a Glucides |2 fast | |
| 650 | 7 | |a Carbohydrates |2 fast | |
| 650 | 7 | |a Seed technology |2 fast | |
| 700 | 1 | |a Hedley, C. L. |q (Cliff L.) |1 https://id.oclc.org/worldcat/entity/E39PCjxXD7m7PBK3fmcKgpw3PP | |
| 758 | |i has work: |a Carbohydrates in grain legume seeds (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGX43GcRp4QxwCG7jyDHFq |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |t Carbohydrates in grain legume seeds. |d Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., 2001 |z 0851994679 |w (DLC) 00041354 |w (OCoLC)44084249 |
| 830 | 0 | |a Cabi Ser. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=293847 |z Texto completo |
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