Street foods : urban food and employment in developing countries /

Street foods are sold in almost every country in the world. Many urban and rural people depend on them for one or more meals each day. This book explores this world of entrepreneurs in developing countries. When all of the participants in the delivery are counted, including local farmers, food proce...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Tinker, Irene
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Oxford University Press, 1997.
Colección:OUP E-Books.
Temas:
Food industry and trade > Developing countries > Case studies.
Vending stands > Developing countries > Case studies.
Women > Employment > Developing countries > Case studies.
BUSINESS & ECONOMICS > Sales & Selling > General.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Commerce.
Food industry and trade
Vending stands
Women > Employment
Developing countries
Samfundsvidenskab > Økonomi.
Case studies
Case studies.
Études de cas.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction; One: Bogor, Indonesia; Two: Iloilo, Philippines; Three: Chonburi, Thailand; Four: Manikganj, Bangladesh; Five: Minia, Egypt; Six: Ziguinchor, Senegal; Seven: Ile-Ife, Nigeria; Eight: Vendors and the Economics of Their Enterprises; Nine: Foods on the Street and the People Who Eat Them; Ten: Implications for Research, Planning, and Policy; Afterword: Putting It All Together; Notes; Glossary; Bibliography; Index of Recipes; General Index

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