French dislocation : syntax, interpretation, acquisition /
C--eacute--;cile De Cat's account of dislocation in French (as in Le chocolat, c'est bon) throws new light on French syntax and prosody, and makes an important and original contribution to the study of linguistic interfaces. It also provides new insights into the acquisition of French as f...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Oxford [England] ; New York :
Oxford University Press,
2007.
|
Colección: | Oxford studies in theoretical linguistics ;
17. Oxford linguistics. |
Temas: | |
Acceso en línea: | Texto completo |
MARC
LEADER | 00000cam a2200000 a 4500 | ||
---|---|---|---|
001 | EBOOKCENTRAL_ocn191049599 | ||
003 | OCoLC | ||
005 | 20240329122006.0 | ||
006 | m o d | ||
007 | cr cnu---unuuu | ||
008 | 080122s2007 enka ob 001 0 eng d | ||
010 | |z 2007024704 | ||
040 | |a N$T |b eng |e pn |c N$T |d YDXCP |d OCLCQ |d N$T |d IDEBK |d E7B |d OCLCQ |d OCLCF |d COO |d OCLCQ |d NLGGC |d OCLCO |d MERUC |d EBLCP |d OCLCQ |d OCLCO |d OCLCQ |d AZK |d COCUF |d AGLDB |d MOR |d PIFAG |d ZCU |d OCLCQ |d U3W |d STF |d WRM |d OCLCQ |d VTS |d ICG |d VT2 |d OCLCQ |d WYU |d DKC |d OCLCQ |d HS0 |d OCLCQ |d YOU |d TKN |d UKCRE |d OCLCQ |d OCLCO |d MHW |d OCLCQ |d OCLCO |d OCLCQ |d SFB |d YDX |d OCLCO |d OCLCL | ||
019 | |a 437093566 |a 476241686 |a 648343302 |a 961619259 |a 962687981 |a 988440637 |a 992025293 |a 1037937265 |a 1038678163 |a 1045464882 |a 1055317775 |a 1066587605 |a 1077854783 |a 1153461052 |a 1228618139 |a 1371768394 | ||
020 | |a 9780191528132 |q (electronic bk.) | ||
020 | |a 0191528137 |q (electronic bk.) | ||
020 | |a 0199230471 |q (alk. paper) | ||
020 | |a 9780199230471 |q (alk. paper) | ||
020 | |a 9781435622029 |q (electronic bk.) | ||
020 | |a 1435622022 |q (electronic bk.) | ||
020 | |z 9780199230471 |q (alk. paper) | ||
029 | 1 | |a AU@ |b 000051582222 | |
029 | 1 | |a DEBBG |b BV043161422 | |
029 | 1 | |a DEBBG |b BV044132709 | |
029 | 1 | |a DEBSZ |b 422156523 | |
029 | 1 | |a GBVCP |b 802418465 | |
029 | 1 | |a HEBIS |b 286034913 | |
029 | 1 | |a NZ1 |b 14167928 | |
029 | 1 | |a AU@ |b 000075632069 | |
035 | |a (OCoLC)191049599 |z (OCoLC)437093566 |z (OCoLC)476241686 |z (OCoLC)648343302 |z (OCoLC)961619259 |z (OCoLC)962687981 |z (OCoLC)988440637 |z (OCoLC)992025293 |z (OCoLC)1037937265 |z (OCoLC)1038678163 |z (OCoLC)1045464882 |z (OCoLC)1055317775 |z (OCoLC)1066587605 |z (OCoLC)1077854783 |z (OCoLC)1153461052 |z (OCoLC)1228618139 |z (OCoLC)1371768394 | ||
050 | 4 | |a PC2390 |b .D4 2007eb | |
072 | 7 | |a FOR |x 008000 |2 bisacsh | |
082 | 0 | 4 | |a 445 |2 22 |
049 | |a UAMI | ||
100 | 1 | |a De Cat, Cécile. | |
245 | 1 | 0 | |a French dislocation : |b syntax, interpretation, acquisition / |c Cécile De Cat. |
260 | |a Oxford [England] ; |a New York : |b Oxford University Press, |c 2007. | ||
300 | |a 1 online resource (xv, 295 pages) : |b illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
347 | |a data file | ||
490 | 1 | |a Oxford studies in theoretical linguistics ; |v 17 | |
490 | 1 | |a Oxford linguistics | |
504 | |a Includes bibliographical references (pages 278-292) and index. | ||
588 | 0 | |a Print version record. | |
505 | 0 | |a List of Figures; List of Tables; Abbreviations; Acknowledgements; 1 Introduction; 2 Diagnostics for dislocated elements; 3 Interpretation; 4 Syntax; 5 Acquisition; 6 Concluding remarks; Appendix A: Adult data; Appendix B: Child data; Appendix C: Judgement elicitation; References; Index | |
520 | |a C--eacute--;cile De Cat's account of dislocation in French (as in Le chocolat, c'est bon) throws new light on French syntax and prosody, and makes an important and original contribution to the study of linguistic interfaces. It also provides new insights into the acquisition of French as first language. This book will interest scholars and advanced students of French and of its acquisition as a first language as well as linguistic theorists interested in the interfaces. between syntax, discourse, and phonology. - ;The pervasive use of dislocations (as in Le chocolat, c'est bon) is a key charac. | ||
590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
650 | 0 | |a French language |x Clauses. | |
650 | 0 | |a French language |x Syntax. | |
650 | 6 | |a Français (Langue) |x Propositions. | |
650 | 6 | |a Français (Langue) |x Syntaxe. | |
650 | 7 | |a FOREIGN LANGUAGE STUDY |x French. |2 bisacsh | |
650 | 7 | |a French language |x Clauses |2 fast | |
650 | 7 | |a French language |x Syntax |2 fast | |
758 | |i has work: |a French dislocation (Text) |1 https://id.oclc.org/worldcat/entity/E39PCH97y68HbGh86hpYcTgyv3 |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |a De Cat, Cécile. |t French dislocation. |d Oxford [England] ; New York : Oxford University Press, 2007 |z 9780199230471 |z 0199230471 |w (DLC) 2007024704 |w (OCoLC)144770149 |
830 | 0 | |a Oxford studies in theoretical linguistics ; |v 17. | |
830 | 0 | |a Oxford linguistics. | |
856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=415318 |z Texto completo |
938 | |a YBP Library Services |b YANK |n 20451264 | ||
938 | |a ProQuest Ebook Central |b EBLB |n EBL7034411 | ||
938 | |a ProQuest Ebook Central |b EBLB |n EBL415318 | ||
938 | |a ebrary |b EBRY |n ebr10211970 | ||
938 | |a EBSCOhost |b EBSC |n 215124 | ||
938 | |a YBP Library Services |b YANK |n 2806402 | ||
994 | |a 92 |b IZTAP |