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Nutrition and feeding of organic pigs /

Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well balanc...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Blair, Robert, 1933-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Wallingford, UK ; Cambridge, MA : CABI, ©2007.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Aims and principles of organic pig production
  • Elements of pig nutrition
  • Approved ingredients for organic diets
  • Diets for organic pig production
  • Choosing the right breed and strain of pig
  • Integrating feeding programs into organic production systems.