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Innovations in food packaging /

Packaging performs a number of functions in the containment, protection, shipment and selling of goods. Innovations in Food Packaging recognizes that food packaging is a fast-growing area that impacts upon the important areas of product shelf-life and food safety. Each chapter provides information o...

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Detalles Bibliográficos
Clasificación:	Libro Electrónico
Otros Autores:	Han, Jung H.
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	San Diego, Calif. : Oxford : Elsevier Academic ; Elsevier Science [distributor], ©2005.
Colección:	Food science and technology international series.
Temas:	Food > Packaging. Food > Packaging > Technological innovations. Aliments > Conditionnement. Aliments > Conditionnement > Innovations. TECHNOLOGY & ENGINEERING > Food Science. Emballage. Technologie alimentaire. Innovations technologiques. Food > Packaging Food > Packaging > Technological innovations Verpakking. Levensmiddelen.
Acceso en línea:	Texto completo